Dec 19, 2025
This summer drink is a great mix of tea, whiskey, and citrus flavors that go well together.
Ingredients: 4 cups brewed black tea, cooled. 1 cup whiskey. 3/4 cup freshly squeezed lemon juice. 3/4 cup granulated sugar. 7 cups ice cubes.
Instructions: In a large pitcher, combine the cooled black tea, whiskey, lemon juice, and sugar. Stir until the sugar is dissolved. Pour the mixture into a shallow dish and freeze for at least 6 hours or overnight. Once frozen, scrape the mixture with a fork to create a slushy texture. In serving glasses, scoop the slush and serve immediately.
Prep Time: 10 minutes
Cook Time: 0 minutes
mithun kumar
