#diycroutons

You can use your Airfryer to make tasty, crunchy croutons. These croutons that you make yourself are great for making salads or soups crunchier.

Ingredients: 4 cups of bread cubes day-old bread works best. 2 tablespoons of olive oil. 1/2 teaspoon of garlic powder. 1/2 teaspoon of dried Italian seasoning. Salt and pepper to taste.

Instructions: Start by heating up your air fryer to 180F 350C. Mix the garlic powder, Italian seasoning, salt, and pepper with the bread cubes in a large bowl. Toss the cubes around until they are well covered. Spread out the bread cubes that have been seasoned in the Airfryer basket. Air-fry at 350F 180C for 5 to 7 minutes, shaking the basket every so often to make sure everything cooks evenly. They should be golden brown and crunchy. Take the croutons out of the air fryer and let them cool down before you use them or put them away.

Prep Time: 10 minutes

Cook Time: 7 minutes