#delicious pulp

My Story About Mango Pulp And Glee Impex Mango Pulp

Click here to see Glee Impex Mango Pulp Page

Okay so i want to tell you about mango pulp because i really like mango pulp very much and also my mama and papa also like mango pulp and in my school also many friends say they like it also. Mango is king of fruits my teacher say this and in summer time in india mango is every where and it is very sweet and very tasty also and when we dont have mango in winter we can eat mango pulp which is same same like mango but it is in soft form.

One day my uncle bring a big can of mango pulp from market and he say it is glee impex mango pulp and it is from the best company who make the best quality mango pulp in india. I see the yellow thick pulp and it smell like fresh mango from tree. We eat it with roti and also in milk shake and also in ice cream my mummy make at home.

What is Mango Pulp in easy way

Mango pulp is just like the mango fruit but no seed and no skin only the soft part that is mashed and smooth like paste. It is not watery like juice but also not hard like fruit. It is like cream of mango. My mummy say you can use mango pulp for so many things like juice, shake, jam, cake, icecream, laddu, halwa, muffin, biscuits, even for baby food because it is very soft.

Why Glee Impex Mango Pulp is very very good ?

I tell you one thing many company make mango pulp but not all are same. My papa say glee impex mango pulp is very good because they take mangoes from best farms and clean them and make pulp in big machines with no dirt and no bad smell. They have alphonso mango pulp, kesar mango pulp, totapuri mango pulp. Alphonso is very sweet and orange yellow and kesar is little different color like saffron color and totapuri is little tangy taste which i like in juice.

Papa say Glee Impex export mango pulp to many countries far away like UK, USA, Middle East, Europe so people who never came to india can also eat the taste of india mangoes.

How they make mango pulp ?

I am not in factory but my papa tell me and i also see in TV. First they pick the mangoes from farm when it is ready and yellow. Then they wash in water to remove mud. Then they take skin out and take seed out. Then only fruit part is mashed in machine. Then it is heated to kill germs so it can stay long. Then they put in big drums or in cans. This way it can go in ships and trucks and planes to other place.

When we open can of glee impex mango pulp after 6 month it is still same color and same smell because they pack it very good.

Different types of mango pulp

I know 3 names of mango pulp type because my mummy told me.

Alphonso Mango Pulp – very sweet, very smooth, bright color. This is my favourite.

Kesar Mango Pulp – sweet but not too much, very nice smell like kesar milk.

Totapuri Mango Pulp – little tangy and sour taste, best for juice and chutney my dadi make.

Why best quality mango pulp is important ?

If mango pulp is not best quality then taste will be bad and smell also not nice. Sometimes if mango is not ripe then pulp is sour and not good. Some people put water and sugar too much then it is fake taste. But in glee impex mango pulp they make from ripe mango and no fake taste. My papa say quality is important because we eat it and it is food.

What you can make with mango pulp

Ohoo there is so many things we can make with mango pulp i cannot even count all. I write some here:

Mango shake with milk and pulp and sugar

Mango ice cream with pulp and cream

Mango lassi with curd and pulp

Mango cake with pulp in cream

Mango halwa with suji and pulp

Mango custard

Mango kulfi

Mango jam for bread

Mango smoothie with banana

Even my mama make mango chutney with totapuri pulp for dosa.

Glee Impex send mango pulp everywhere

When i see glee impex website papa show me this page https://gleeimpex.com/mango-pulp-exporter-in-india.php there are photos of mango pulp and also words telling they export to many countries. They send in aseptic drums which keep pulp safe for 18 to 24 months. Also they can send in cans for shop.

Papa say export means sending from india to other countries. They put in container and send by ship mostly.

Why I think glee impex mango pulp is best

Because it taste like real mango from my nani farm in UP. It is not watery and not sour unless it is totapuri which is meant to be little tangy. It has smell which make me hungry. It is thick so when mummy make shake it is not too thin. Also papa say price is fair for the quality.

Fun things I learned about mango pulp

Mango is called king of fruits.

India has more than 1500 types of mango but only some are used for pulp.

Mango pulp has vitamins A and C which are good for eyes and for not getting sick.

Alphonso mango pulp is most famous in other countries.

How to store mango pulp

Mango pulp from glee impex can be stored in normal place if it is in closed can or drum. After open you must put in fridge and finish in few days. If it is frozen pulp then keep in freezer always.

How I eat mango pulp everyday in summer

In summer when school is holiday we wake up and mama make mango shake for breakfast. Then in afternoon we eat mango ice cream. In evening sometimes mango lassi. Even when friends come to play mama give them mango drink with glee impex mango pulp and they all say wow so nice.

If I had my own mango pulp shop

I will buy only glee impex mango pulp because I want my shop to be famous for best quality mango pulp drinks and ice cream. I will write big board "Best Quality Mango Pulp Here – From Glee Impex". Then people will come and drink and smile.

Last thing

If you want to taste mango like in india even if you are far far away then you should try glee impex mango pulp. It is like eating summer even when it is winter. It is like mango tree in a can.

See here – https://gleeimpex.com/mango-pulp-exporter-in-india.php – that is the website where my papa show me and now I am telling you.