To enjoy the full flavors of Roscato Dark Blend 86 points, mix melted dark chocolate with fresh raspberries and chopped nuts. This goes well with the wine because it brings out the notes of dark fruits in it and makes the meal feel more luxurious.
Ingredients: 1 bottle Roscato Dark Blend 86 pts. 8 oz dark chocolate, chopped. 1 cup fresh raspberries. 1/4 cup chopped nuts such as almonds or hazelnuts.
Instructions: Before serving, put the Roscato Dark Blend in the fridge for at least 30 minutes. Put the chopped dark chocolate in a bowl that can go in the microwave. Microwave for 30 seconds at a time, stirring each time, until the chocolate is smooth and melted. Put the fresh raspberries and chopped nuts on a platter to serve. Put the Roscato Dark Blend into glasses after it has been chilled. Put the melted chocolate out with the nuts and raspberries so that people can dip them in it. Dip the nuts and raspberries into the melted chocolate and sip the Roscato Dark Blend to enjoy the pair.
Prep Time: 10 minutes
Cook Time: 5 minutes
Jade Bald Writer
