#cucumbersandwich

Photos by Colton Politte.

Enjoy three delicious variations of cucumber sandwiches with different spreads, perfect for a refreshing snack or light lunch.

Ingredients: 6 slices of bread. 1 cucumber, thinly sliced. 1/2 cup cream cheese. 1/4 cup mayonnaise. 1 tablespoon chopped fresh dill. 1 tablespoon chopped fresh chives. 1 tablespoon chopped fresh parsley. 1 teaspoon lemon zest. Salt and pepper to taste. 1/4 cup hummus. 1/4 cup Greek yogurt. 1 tablespoon finely chopped mint leaves. 1 tablespoon lemon juice. 1 clove garlic, minced. 1 tablespoon olive oil. 1/4 cup avocado, mashed. 1 tablespoon lime juice. 1/2 teaspoon cumin. 1/4 teaspoon chili powder. Pinch of salt.

Instructions: On two pieces of bread, spread cream cheese. Add slices of cucumber. Add pepper and salt. Add the last few slices of bread on top. Cut them into triangles. Greek yogurt, mint, lemon juice, garlic, and olive oil should all be mixed together in a bowl. Put some of the mix on two pieces of bread. Add slices of cucumber. Add the last few slices of bread on top. Cut them into triangles. Put the mashed avocado, lime juice, cumin, chili powder, and a pinch of salt in a different bowl. Put some of the mix on two pieces of bread. Add slices of cucumber. Add the last few slices of bread on top. Cut them into triangles.

Prep Time: 15 minutes

Cook Time: 0 minutes

These Tuna & Cucumber Sandwiches are a delightful combination of creamy tuna salad with refreshing cucumber slices, served alongside hot tea infused with lemon for a perfect balance of flavors.

Ingredients: 1 can tuna, drained. 1 cucumber, thinly sliced. 4 slices of bread. 2 tablespoons mayonnaise. 1 tablespoon lemon juice. Salt and pepper to taste. 4 cups hot water. 4 tea bags. Lemon wedges for garnish.

Instructions: The tuna should be drained and put in a bowl. Add the mayonnaise, lemon juice, salt, and pepper. Cover two pieces of bread with the tuna mixture. Put thinly sliced cucumber on top of the tuna mix. On top, put the last two slices of bread to make a sandwich. To make triangles, cut the sandwiches in half across the middle. Boil 4 cups of water for the tea. To make tea, put the tea bags in a teapot and pour hot water over them. Depending on how strong you want your tea, let it steep for three to five minutes. Put the hot tea into cups and serve it with lemon wedges on the side.

Prep Time: 10 minutes

Cook Time: 5 minutes

Meet your new go-to snack: Cucumber Cream Cheese Sandwiches! 🍞🥒 Light, refreshing, and oh-so-delicious. Perfect for picnics or a quiet afternoon at home.

Start with the classic sandwich and add other ingredients as you like. You can get some ideas following the link below.