#crowsrestaurant

On special at Crows Restaurant February 10th - 16(or till the ingredients are gone) Curried Benny Triple Play We have something special here. We start with our latkas, add curried pork sausage (it soooo good), then a sweet n savoury apple chutney, poached eggs, drizzled hollandaise a dash of hot sauce and green onions for garnish. This is curried breakfast perfection. #yyjfood #victoriabc #crowsrestaurant #brunchvictoria #breakfastvictoria #explorevictoria #yyjeats #yyjfoodie #glutenfree #celiacmeals (at Crows Restaurant)

Breakfast special at Crows Restaurant Feb 2nd - 6th Su Sausage Tomato and Mushroom Frittata A three egg frittata topped with sausage, tomatoes, mushrooms, salsa, mozzarella and cheddar cheese. Topped with a mini salad dressed in our blueberry balsamic dressing. Served with toast and our breakfast potatoes. #yyjfood #yyjeats #victoriabc #crowsrestaurant #brunchvictoria #breakfastvictoria #explorevictoria #yyj #yyjfoodie (at Crows Restaurant)

On special at Crows Restaurant Crunchy Chocolate French Toast French bread (or gluten free option available) dipped in our french toast egg mix, then coated in ground pumpkin and pecan brittle with oatmeal and coco powder. Cooked till crunchy and ohh so delicious. #yyjfood #victoriabc #crowsrestaurant #brunchvictoria #breakfastvictoria #explorevictoria #yyjeats #yyjfoodie #yyj When coming to Crows remember to bring an unwrapped toy for our toy drive and receive 25% discount (at Crows Restaurant)

On special at Crows Restaurant December 2nd - 7th Duck & Bacon Triple Benny Three of our crispy latkes, with strips of bacon, and thin sliced duck breast. Topped with poached eggs, our hollandaise a drizzle of blueberry gastric and garnished with blueberries and green onions. #yyjfood #crowsrestaurant #explorevictoria #breakfastvictoria #brunchvictoria #glutenfree And remember to bring in an unwrapped toy for our toy drive and receive 25% off you food bill. (at Crows Restaurant)

Burger of the week at Crows Restaurant Crispy Chicken Ratatouille Burger Chicken breast coated in cornflake crumbs (no gluten)topped with ratatouille (Italian vegetable stew) and mozzarella cheese. Served with fries soup or salad. #crowsrestaurant #lunchvictoria #victoriabc #gorge #yyjfood #yyjeats #yyjfoodie #glutenfree #dinnervictoria #explorevictoria (at Crows Restaurant)

On special at Crows Restaurant September 22nd - 28th Breakfast skins Five potato skins, stuffed with scrambled eggs, mushrooms, tomatoes, green onions, and mozzarella cheese and baked till golden. Topped with bacon bits (can be omitted for vegetarians) and served with our salsa Rojas and creme fraiche. Yumminess you can eat with your hands. #yyjeats #yyjfood #yyjbreakfast #explorevictoria #breakfastvictoria #crowsrestaurant #brunchvictoria (at Crows Restaurant)

On special at Crows Restaurant September 22nd - 28th Breakfast skins Five potato skins, stuffed with scrambled eggs, mushrooms, tomatoes, green onions, and mozzarella cheese and baked till golden. Topped with bacon bits (can be omitted for vegetarians) and served with our salsa Rojas and creme fraiche. Yumminess you can eat with your hands. #yyjeats #yyjfood #yyjbreakfast #explorevictoria #breakfastvictoria #crowsrestaurant #brunchvictoria (at Crows Restaurant)

On special at Crows Restaurant September 8th - 15th Perogie Breakfast Hash. Crows recipe perogies with potatoes, cream cheese, bacon, fresh herbs and a dash of siracha (I know not traditional in perogies). We deep fry our perogies, toss them with salsa, cheddar and mozzarella. This heavenly mixture is topped with scrambled eggs, bacon,sausage, a dollop of creme fresh (we made that as well), green onions, tomatoes and crispy onion straws. #yyjfood #victoriabc #crowsrestaurant #brunchvictoria #crowsrestaurant #explorevictoria #yyj #yyjfoodie #breakfastvictoria #overthetop #yyjeats #gorge (at Crows Restaurant)