#coffeeam.com

I don't care what it costs, where it's from or who makes it. Bad coffee is bad regardless.

Lately, I’ve been making myself a tumbler of coffee in the morning, which I can never finish and then either putting the rest in the fridge to be enjoyed at a later time on the rocks, or adding those rocks to my travel mug in the afternoon to make my already cooled down coffee nicely iced. I’m a big fan of iced coffee, but when I gave up caffeinated coffee in my thirties I found it hard to get…