Indulge in the rich and creamy goodness of Chocolate Peach Pudding, a delightful dessert that combines the sweetness of peaches with the lusciousness of chocolate. This easy-to-make dessert is perfect for satisfying your sweet tooth.
Ingredients: 1 can of peaches in syrup. 1/2 cup of chocolate chips. 1 cup of milk. 1/4 cup of sugar. 1/4 cup of cocoa powder. 2 tablespoons of cornstarch. 1 teaspoon of vanilla extract. Pinch of salt. Whipped cream for topping optional. Chocolate shavings for garnish optional.
Instructions: Drain the can of peaches and set aside the syrup. In a saucepan, combine the milk, sugar, cocoa powder, cornstarch, and a pinch of salt. Stir the mixture over medium heat until it thickens and begins to boil. This should take about 5-7 minutes. Remove the saucepan from the heat and add the chocolate chips. Stir until the chocolate is completely melted and the mixture is smooth. Stir in the vanilla extract and 1/4 cup of the reserved peach syrup to add a hint of peach flavor. Chop the canned peaches into small pieces and fold them into the chocolate pudding mixture. Divide the chocolate peach pudding into serving bowls or glasses. Refrigerate for at least 2 hours to allow the pudding to set. Before serving, top each serving with a dollop of whipped cream and garnish with chocolate shavings if desired. Enjoy your decadent Chocolate Peach Pudding!
Prep Time: 15 minutes
Cook Time: 10 minutes
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