Smoky and spicy chipotle cheddar cheese, rich andouille sausage, and creamy smashed avocado come together in this grilled cheese sandwich. It has the right amount of textures and tastes to satisfy your hunger.
Ingredients: 2 slices of sourdough bread. 2 tablespoons butter. 1/2 cup shredded Chipotle Cheddar cheese. 2 andouille sausage links, cooked and sliced. 1 ripe avocado, mashed. Salt and pepper to taste. 1/2 teaspoon chipotle powder optional.
Instructions: Set a pan or griddle over medium heat. Each piece of sourdough bread should have one side brushed with butter. Put one piece of bread on the pan with the buttered side facing down. Spread half of the Cheddar cheese shreds from Chipotle on top of the bread. On top of the cheese, put the sliced andouille sausage. Put the mashed avocado on top of the sausage in a thin layer. If you want, you can add salt, pepper, and chipotle powder on top. Put the last piece of sourdough bread on top, butter side up. The sandwich should be grilled for two to three minutes on each side, or until the cheese melts and the bread turns golden brown. Take it off the heat and wait one minute. Cut the sandwich in half across the middle and serve it hot. Have fun with your tasty Chipotle Cheddar Grilled Cheese with Smashed Avocado and Andouille Sausage!
Prep Time: 10 minutes
Cook Time: 10 minutes
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