Baked Cheesy Chicken Taquitos are a delightful snack or appetizer that's perfect for gatherings or a quick family meal. These taquitos are filled with a creamy and cheesy chicken mixture, baked to crispy perfection, and served with your favorite dips.
Ingredients: 2 cups shredded cooked chicken. 1 cup shredded cheddar cheese. 1/2 cup cream cheese, softened. 1/4 cup sour cream. 1/4 cup salsa. 1 teaspoon chili powder. 1/2 teaspoon cumin. 1/2 teaspoon garlic powder. 1/4 teaspoon salt. 1/4 teaspoon black pepper. 10 small flour tortillas. Cooking spray.
Instructions: Preheat your oven to 425F 220C. In a large mixing bowl, combine shredded chicken, cheddar cheese, cream cheese, sour cream, salsa, chili powder, cumin, garlic powder, salt, and black pepper. Mix well until all ingredients are thoroughly combined. Place a small amount of the chicken mixture onto each flour tortilla and roll it up tightly, securing with toothpicks if needed. Arrange the rolled taquitos on a baking sheet, seam side down. Lightly spray the tops with cooking spray for a crispy finish. Bake in the preheated oven for 15-20 minutes, or until the taquitos are golden brown and crispy. Serve the baked cheesy chicken taquitos hot with your favorite dipping sauces or toppings. Enjoy your delicious homemade taquitos!
