#chibogtime

• It was our special day so after a long day at work, the boyfriend and I met pulled out our best dresses. He greeted me with a bouque of beautiful pink carnations and a kiss to start of our evening. Told me to buckle up and drove 45 minutes to our surprise destination. Sang a few hits in the car, bribed him a couple of times about the place but he was tough to break. Finally hearing the words “we’re here” sent electricity all over my heart and tummy. An Italian restaurant greeted my nos.. sight. The boyfriend made reservation for once and I was impressed, he did planned for this through and through (he never reserves). About 2 to 3 of inhaling all those aromas, we were finally seated. What an authentic menu with so many choices to pick from in so little time. I was in a daze.. in an undecided parallel universe. Finally the boyfriend decided to start us of with our favorite calamari and spicing our life with the “imitation” crab cake. The calamari was so and so but the crab cake was “WOW. I could eat another 1 or 2 of these.” (per the boyfriend). The crab cake knocked him off his feet than my kisses ever did. They brought us the healthy greek salad and galric roll (wasn’t really fond of them). Then on with our entree. The boyfriend ordered his usual pasta (which was very delicious itself) but I went to order a steak. A steak that once it touches your mouth it melted away like a stick of butter. The boyfriend should plan our dinner out more often, the italian restaurant did not dissappoint. Anniversarry well spent with my caring and loving half. Thank you love. •

• It was decided for an Italian lunch but found out that our favorite place was closed (like why does it always happen?!). I was too devastated to even live my life but then the boyfriend calms me down and told me to hold my ground and look for another place. Then I recalled I had always wanted to visit a place we always pass through, a mini cobblestone street with high end restaurants near the downtown. So off we go. Hesitant at first but we push through that door and ordered their special. It did not disappoint. That seared mahi-mahi left an impression in my taste buds. We had promise to come back and try out their neighboring restaurants. It was a birthday well spent with my love. •

#chibogtime https://www.instagram.com/p/BoB-lkmBfgDCDEXLF4GCTBy47bAyfWy_hCRpB40/?utm_source=ig_tumblr_share&igshid=1tittkqnodw2c

salamat sa foods. mam and sir ebba and Leanza busog much.God Bless po. #chibogtime

#ChibogTime! #FamilyBonding #FamilyFuntime (at Samgyupsalamat Don Antonio Branch)

• Went to this little get go located inside a supermarket. Since I was craving for some noodles I had their tonkotsu ramen and shrimp tempura. The ramen was “ok”, the broth was a tad salty but those shrimps had some spunk in ‘em. •

I miss date days with the husband 😍😍😍 next time may kasama na kameng bulingit pag nagdate kame. ☺️☺️☺️ . . . . . #selca #lamon #chibogtime #leehak (at Lee Hak Buffet Restaurant)

#ChibogTime