Sep 15, 2022
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Chalice Farms
Lemon Ginger
Fruit Chews
Greenwolf.la
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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Soil to Oil: Leather Storrs
Soil to Oil: Leather Storrs
Fresh from a stint on Bong Appetite, Leather sits down with Penn at his esteemed Noble Rot eatery in Portland for an infused lunch of freshly picked greens for the rooftop garden and raw steelhead salmon from Oregon’s rivers.
An inventive chef that doesn’t settle for the same ole…Leather doused the dishes with both an alcohol-based infusion and an oil infusion. When the chef loves and appreciates THC, the culinary outcome is well, uplifting to say the least. The boys had some fun before lunch and a bit more after.
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Soil to Oil: Head Sauce from Bobsled Farms
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Women in Weed : Yerba BuenaChalice Farms2019-05-22T01:23:42+00:00
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Women in Weed: Hand GrönChalice Farms2019-05-22T01:11:05+00:00
Women in Weed: Hand Grön
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Women in Weed: Raising HellChalice Farms2019-05-22T01:27:04+00:00
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Women In Weed: The CommuneChalice Farms2019-05-27T23:19:03+00:00
Women In Weed: The Commune
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Soil to Oil: Leather StorrsChalice Farms2019-05-27T19:45:13+00:00
Soil to Oil: Leather Storrs
Soil to Oil
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Video Transcript
Penn: Welcome to Chalice Farms TV. My name is Pen Lewis…
Kiki: and I’m Kiki Sherard…
Penn: … and we’re here today to show you some of the inside practices behind the best cannabis producers in the state of Oregon. We’re here to show you some of the things that happen behind the scenes to create and cultivate craft cannabis products.
———–
Penn: We’re here today with Leather Storrs. He’s a restaurateur and part owner of Noble Rot, an incredibly successful restaurant in the Portland area, and one of my personal favorites. We just wanted to talk to him a little bit about, one, his upbringing as a chef and the foray into cannabinated foods and cooking with cannabinated foods. I want to start with, where did it start, where did the love of cooking start? How did you get here?
Leather: When I was born, my dad was 50. So he’s quite a bit older. And so we didn’t, you know, throw the ball. When my dad said, “Go out for a long one.” It meant, like, you take three steps, that’s it. But there were things that we did together, and food was a big one. He did most of the cooking in our family and he was invigorated by it. He made it exciting. He took us places with his food, and that was a place where we were able to bond.
Penn: You dabbled with cannabis all kind of throughout formative years, when did you decide that cooking was past the family past the connection with your father? When did you decide like that’s what I want to do and that’s my passion.
Leather: Greg Higgins, who had a restaurant of his same name, was the chef at the Heathman at that time. And to watch him orchestrate the service throughout whatever sort of hiccup, whatever sort of personality issue, whatever sort of order. It was magical. You know? And to be a part of that team, to feel that adrenal rush, and to feel like you’re accomplishing something in a short period of time, was really exciting for me.
And so that really, honestly, focused me because of my comfort with food from a young age. And because I traveled quite a bit, I had some familiarity with cuisine and it was just a perfect fit.
We moved Noble Rot here in 2008, opened it up, and we’ve been doing great ever since.
And then, when the cannabis started to gain momentum, and because I’ve always been intrigued, I started to mess around. I started to figure some things out and I started to make some things with cannabis that were actually kind of delicious. And the first thing that I made was a version of the caramel sauce that we make here.
Weed is supposed to be fun. And it’s silly. And maybe this is the time that all of these things come together.
And it was at that point that I realized that that was the ingredient missing from my plan, that made what I had to say about food both unique and resonant. Being able to play and being able to do it legally with cannabis to a receptive and an enthusiastic audience has been.. I’ve been tickled. It’s really a lot of fun.
I am most interested in being able to deliver a known quantity with delicious food that is playful, interesting, a little silly. And so all my efforts have been towards that idea.
Penn: It’s almost like you have a certain amount of tools in your tool chest to work with as a chef. I just want to know what it’s like to go through your entire culinary life and then have another tool added to the shelf, and that tool is varied and nuanced and psychoactive as cannabis. What is that like?
Leather: I think more than anything it’s an affirmation and an encouragement to kind of keep questing. But again, most importantly, a reminder that things are always moving. And so, why don’t we mess around with a fat preparation and and alcohol preparation and we’ll do it with some stuff that we pick upstairs!
Penn: So we are up on the roof of Noble Rot, where you actually grow almost all of what herbs vegetables grown.
Leather: Well, we use everything we grow. We don’t grow everything we use.
Penn: But a lot of that connection to like craft quality products starts right here on this roof.
Leather: Exactly. This is sort of the epitome of our approach and our mindset
Women In Weed: The Commune
Women in Weed: Amy Margolis
If you have been anywhere near the cannabis world you know the name Amy Margolis. As a criminal attorney in Oregon she spent the first part of her career in the court room fighting arrests and prions time. When legalization happened, she smoothly transitioned into helping Oregonians start legitimate cannabis businesses. Leading the herd, Amy started a cannabis friendly event space called The Commune in central Portland – and a cannabis business incubator course called the Initiative. Power. Funny. Motivator. Riding high.
Women in Weed : Yerba BuenaChalice Farms2019-05-22T01:23:42+00:00
Women in Weed : Yerba Buena
Women in Weed
Women in Weed: Hand GrönChalice Farms2019-05-22T01:11:05+00:00
Women in Weed: Hand Grön
Women in Weed
Women in Weed: Raising HellChalice Farms2019-05-22T01:27:04+00:00
Women in Weed: Raising Hell
Women in Weed
Women In Weed: The CommuneChalice Farms2019-05-27T23:19:03+00:00
Women In Weed: The Commune
Women in Weed
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Video Transcript
Penn: Welcome to Chalice Farms TV. My name is Pen Lewis…
Kiki: and I’m Kiki Sherard…
Penn: … and we’re here today to show you some of the inside practices behind the best cannabis producers in the state of Oregon. We’re here to show you some of the things that happen behind the scenes to create and cultivate craft cannabis products.
———–
Kiki: We’re here today at the Commune with Amy Margolis. Amy, thank you so much for being here with us.
Amy: Thanks for having me.
Penn: One, was law kind of always a pursuit for you and was it always kind of with cannabis in mind or were you already practicing law and thought This is a perfect environment to jump into right now. So how did that start?
Amy: So I’ve been a lawyer, this year 17 years, so it’s a long time and I started as a criminal defense lawyer. I mean, people in the cannabis industry were visionaries, right? So as the years went by, clients started to come and say I think we are going to see legalization.
Will you help us we help us start businesses? Will you help us enter (what soon became) the regulated market? Will you help us stay out of trouble? Clients transitioned from the illegal market into the legal market. I really just kind of came with them.
Kiki: Did you ever think that when you started, when you became a lawyer, that this would be where you are?
Amy: Not so long ago, the only time law enforcement would be in your grow is if they were cutting your plants down and putting you in handcuffs. So it was initially like a huge sea change, right? And it was a big emotional change. I think both for the people in the industry and for those of us supporting it. So, no, because we had no idea what was coming.
Penn: Let’s say, it was kind of, I would just have to imagine a transition more from you know, helping folks who’ve gotten into legal troubles with cannabis to more like proactive like preemptive work.
Amy: This industry requires you to be super nimble and not just for the, again, not just for the people who are actively engaged in the industry but for those of us who are supporting the industry, we have to be nimble and pivot fast, too.
Kiki: Your new pack, so let’s talk about that, like, so we’re here at the Commune. Let’s talk about this space and then go into the Initiative after that.
Amy: So the space is quite beautiful, I think.
Kiki: Very.
Amy: I’m definitely dying in an earthquake here but it is, really, it’s a price you pay for beautiful things. So when I started the Initiative, which is a business accelerator program for female founders in the cannabis industry, we knew we needed a space. It was just like the sun was, like, shining through the skylights and they were, like, rainbows shooting out of the windows but REALLY rainbows shooting out of the windows.
And it didn’t look anything like this, but we…I was like this is it. Like, it has a huge space over there, we can have events here, we can have private meetings. It’s really like just the right space. So we use it for the accelerator, we use it for events. Tonight we have “Ladies Get Paid”, we share it with nonprofits that my husband and I care about.
We constantly are trying to use it for things that we believe in. It is nice to have a place where you can come and feel like it is cannabis friendly. Where you just start recognizing here that cannabis is, for many of us, integrated into our lives. And so this is just another way to integrate it into your life.
We want this to be, particularly for women, but for everybody a place you can come and feel comfortable. Where you can feel like you’re having an experience where you feel like it’s a good place to sit and learn. And that was really important when we built it.
Kiki: And so you touched a little bit on it but, the initiative, so that’s your accelerator program. It’s focused on women entrepreneurs.
Amy: I mean, I’ve always been supporting businesses in this space. And this is just another way to support businesses in this space. It’s a little bit more teaching and a little bit less practicing and I think that’s the biggest difference. It’s that we’re doing more educating and less, you know, sitting down and drafting things and applying for licenses. But we’re also helping those women learn how to do some of that stuff themselves so they don’t need to access outside resources so heavily.
What does it mean to be a founder? What does it mean to be a leader in your business? What does it mean to be a CEO? What does it mean to be somebody who is able to go out and raise money? So in this program we’re trying to shift that. We’re trying to change things you’ve been taught.
And we’re trying to make sure that we’re giving you, and we use this phrase all the time, like, all the tools in your toolbox. And those include all the business tools. You know, we have lots of networking events. We have lots of parties, we have lots of panels but we don’t have anybody really getting down and dirty and teaching women how to succeed and then giving them access to funding.
Like we’re gonna empower you with a ton of information, right? We’re gonna help you learn all the business skills, we’re gonna help you learn all the legal pieces, we’re gonna help you understand the regulations, we’re gonna help you learn how to do all of these things. All the things you might go to a lawyer and have them do, or you might hire somebody to help you do. We want you to learn how to do those things.
Kiki: So what’s the value that women bring to businesses that men don’t?
Amy: Women bring actual value. Right, I mean we bring not just actual value because we’re, like, nice to have along but we bring real value, right? We know that hiring practices are more inclusive. We know that women run business’ who are equally situated to men are, they generate 63 percent more revenue. You have more problem-solving in the workplace when women are running it and they’re much more likely to, without quoting a statistic, turn around a business that’s failing. So, like, we succeed better than men. That’s just statistically proven.
Penn: What’s what’s next for you? Where do you see this going? Just a continual drive or…?
Amy: We feel like because we’re here that, like, the race is over right? But there’s like so many more states that are gonna come online and we’re gonna eventually, not for a long time probably, but eventually have interstate commerce. So we’re gonna have international commerce and we’re gonna have these businesses going through series of roll-ups and we’re gonna see more and more brand aggregators. I mean, we’re just at the very very very beginning. We don’t feel like that because we’re tired but, like, yeah it’s been 472 years since I started doing this and I think like we…we’re just at the beginning.
Kiki: So we ask everyone on this show what your chalice is, so Amy what’s your chalice?
Amy: I really do, right now, feel like my chalice is that I, like, get to do something that I’m proud of. Getting to do something that you like doing that is, like, a change-maker is really important. So right now that’s my chalice. In, like five years, my chalice will be laying on the beach and forgetting any of that ever happened. But for right now, it’s that I get to do something that I
CHALICE TV Episode 1
CHALICE TV Episode 1
OUR PURPOSE
At Chalice, we are focused on the many ways cannabis enhances lives and ignites purpose. We witness daily how the healing properties of cannabis effectively reduce today’s stressors like pain, stress and fatigue so each of us can show up in life as our best self.
We are inspired when responsible medical and recreational cannabis use clears the path for you to be on your purpose and contribute to community.
We envision a world that wholly embraces the amazing benefits of cannabis for healing, happiness and community good.
CHALICE FARMS
With over 100 years of combined cannabis experience, the team at Chalice offers craft, quality products to a wide variety of people – from its new user effects carts to the more sophisticated user with its strain specific uncut oil. Chalice’s nutritionally enhanced and award-winning fruit chew line appeal across the board. Chalice has established itself as a trusted and premium brand for health and wellness, as well as for recreational enjoyment. The one thing that holds true across its diverse and expanding product line is the passion infused from seed to sale.
That’s what’s in our chalice!
Visit our website: https://www.chalicefarms.com/
Check out other Chalice TV: Women in Weed episodes: https://chalicefarms.com/chalice-tv-show-women-in-weed/
The post CHALICE TV Episode 1 appeared first on Chalice Farms | Portland Medical Marijuana Dispensary.
My Chalice Is – Magnet
My Chalice Is – Magnet
My chalice is science. I am scientific proof that cannabis rocks.
OUR PURPOSE
At Chalice, we are focused on the many ways cannabis enhances lives and ignites purpose.
We witness daily how the healing properties of cannabis effectively reduce today’s stressors like pain, stress and fatigue so each of us can show up in life as our best self.
We are inspired when responsible medical and recreational cannabis use clears the path for you to be on your purpose and contribute to community.
We envision a world that wholly embraces the amazing benefits of cannabis for healing, happiness and community good.
Visit our website: https://www.chalicefarms.com/
Check out other Chalice TV: Women in Weed episodes: https://chalicefarms.com/chalice-tv-show-women-in-weed/
The post My Chalice Is – Magnet appeared first on Chalice Farms | Portland Medical Marijuana Dispensary.
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
CHALICE FARMS – Website Reel
CHALICE FARMS – Website Reel
CHALICE – 2019 Website Reel
CHALICE FARMS
With over 100 years of combined cannabis experience, the team at Chalice offers craft, quality products to a wide variety of people – from its new user effects carts to the more sophisticated user with its strain specific uncut oil. Chalice’s nutritionally enhanced and award-winning fruit chew line appeal across the board. Chalice has established itself as a trusted and premium brand for health and wellness, as well as for recreational enjoyment. The one thing that holds true across its diverse and expanding product line is the passion infused from seed to sale.
That’s what’s in our chalice!
Visit our website: https://www.chalicefarms.com/
Check out other Chalice TV: Women in Weed episodes: https://chalicefarms.com/chalice-tv-show-women-in-weed/
The post CHALICE FARMS – Website Reel appeared first on Chalice Farms | Portland Medical Marijuana Dispensary.
CHALICE TV – Episode 4 “Yerba Buena”
CHALICE TV – Episode 4 “Yerba Buena”
Kiki has always loved Yerba Buena’s approach to cultivating the best quality cannabis flowers. She recruits Penn to visit this sustainable farm to discuss the science, energy, and love that goes into every plant at Yerba Buena.
CHALICE FARMS
With over 100 years of combined cannabis experience, the team at Chalice offers craft, quality products to a wide variety of people – from its new user effects carts to the more sophisticated user with its strain specific uncut oil. Chalice’s nutritionally enhanced and award-winning fruit chew line appeal across the board.
Chalice has established itself as a trusted and premium brand for health and wellness, as well as for recreational enjoyment. The one thing that holds true across its diverse and expanding product line is the passion infused from seed to sale.
That’s what’s in our chalice!
Visit our website: https://www.chalicefarms.com/
The post CHALICE TV – Episode 4 “Yerba Buena” appeared first on Chalice Farms | Portland Medical Marijuana Dispensary.
CHALICE TV – Episode 5 “Gron”
CHALICE TV – Episode 5 “Gron”
Christine Smith, founder of grön, infuses hand-crafted, small-batch chocolates with cannabis for an elevated experience. Her line of delicious bars, bites and bits have rapidly spread throughout Oregon and her visionary grön CBD cafes will soon be popping up across the country.
CHALICE FARMS
With over 100 years of combined cannabis experience, the team at Chalice offers craft, quality products to a wide variety of people – from its new user effects carts to the more sophisticated user with its strain specific uncut oil. Chalice’s nutritionally enhanced and award-winning fruit chew line appeal across the board. Chalice has established itself as a trusted and premium brand for health and wellness, as well as for recreational enjoyment. The one thing that holds true across its diverse and expanding product line is the passion infused from seed to sale.
That’s what’s in our chalice!
Visit our website: https://www.chalicefarms.com/ https://www.facebook.com/chalicefarm https://www.leafly.com/dispensary-info/chalice-farms-portland-downtown https://goo.gl/maps/8EUXBq2UHA32
Check out other Chalice TV: Women in Weed episodes: https://chalicefarms.com/chalice-tv-show-women-in-weed/
The post CHALICE TV – Episode 5 “Gron” appeared first on Chalice Farms | Portland Medical Marijuana Dispensary.