Enjoy all the flavors of a classic bacon cheeseburger without the carbs! These lettuce wraps are perfect for a quick and satisfying keto-friendly meal.

Ingredients: 4 large lettuce leaves. 4 beef burger patties. 8 slices of bacon. 4 slices of cheddar cheese. 1 tomato, sliced. 1/2 red onion, thinly sliced. Salt and pepper to taste. 1 tablespoon olive oil. 4 tablespoons sugar-free ketchup optional. 4 tablespoons mayonnaise optional.

Instructions: Cook the bacon slices until crispy, then set aside on paper towels to drain excess grease. Season the beef patties with salt and pepper. In a skillet, heat olive oil over medium-high heat. Cook the beef patties for 3-4 minutes per side, or until desired doneness is reached. When the patties are almost done, place a slice of cheese on each patty and allow it to melt. To assemble the wraps, place a lettuce leaf on a plate. Top with a beef patty, 2 slices of bacon, tomato slices, and red onion slices. Drizzle with sugar-free ketchup and/or mayonnaise if desired. Wrap the lettuce around the filling, securing with toothpicks if necessary. Serve immediately.

Prep Time: 10 minutes

Cook Time: 15 minutes