Indulge in the delicious combination of chocolate, caramel, and nuts with this Candy Bar Apple Dip. It's a perfect treat for parties, gatherings, or a sweet snack anytime.
Ingredients: 1 cup chocolate chips. 1/2 cup caramel sauce. 1/4 cup chopped nuts e.g., peanuts or almonds. 4 apples, sliced for dipping.
Instructions: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring each time until smooth and fully melted. Pour the caramel sauce into a microwave-safe bowl and heat it in 15-second intervals until it becomes warm and pourable. Dip each apple slice into the melted chocolate, allowing any excess to drip off, and then place it on a parchment paper-lined tray. Drizzle the warm caramel sauce over the chocolate-covered apple slices. Sprinkle the chopped nuts over the caramel sauce while it's still warm. Let the dipped apples sit for a few minutes to allow the chocolate and caramel to set. Serve your Candy Bar Apple Dip and enjoy!
Prep Time: 10 minutes
Cook Time: 5 minutes
ICCPBS 2018
