#butterscotchlovers

These Old Fashioned Butterscotch Cookies are a delightful treat with a rich buttery flavor and the sweetness of butterscotch chips. Perfect for indulging in a nostalgic taste of classic homemade cookies.

Ingredients: 1 cup unsalted butter, softened. 1 cup packed brown sugar. 1/2 cup granulated sugar. 2 large eggs. 1 teaspoon vanilla extract. 2 1/4 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon salt. 1 cup butterscotch chips.

Instructions: Warm the oven up to 350F 175C and put parchment paper on baking sheets. Melt the butter and mix it with the brown sugar and granulated sugar in a large bowl until the mixture is light and fluffy. One at a time, add the eggs and beat well after each one. Add the vanilla extract and mix well. Mix the all-purpose flour, baking soda, and salt together in a different bowl. Slowly add the dry ingredients to the wet ones and mix them together until they are just combined. Add the butterscotch chips and mix them in until they are spread out evenly in the cookie dough. Place spoonfuls of dough on the baking sheets that have been prepared, making sure there is enough space between each cookie. Put it in an oven that is already hot and bake it for 10 to 12 minutes, or until the edges are golden brown. Let the cookies cool for a few minutes on the baking sheets before moving them to wire racks to cool all the way. Have fun with your tasty Old Fashioned Butterscotch Cookies!

Prep Time: 15 minutes

Cook Time: 10 minutes