Enjoy the Arabian Beef Burger ❤️🥳

Delivery All Over Karachi 😍 Delivery Timings: 4 PM to 2 AM Only for:Rs250.00

Enjoy the Italian Beef Burger ❤️🥳

Delivery All Over Karachi 😍 Delivery Timings: 4 PM to 2 AM Only for: Rs250.00

Call or Whatsapp: 0318 0101394

These Mojo Beef Burgers are bursting with flavor, thanks to the zesty combination of cilantro, lime, and spices. Perfect for grilling during the summer months, these burgers are sure to be a hit at your next barbecue!

Ingredients: 1 lb ground beef. 1/4 cup chopped cilantro. 2 cloves garlic, minced. 1 tablespoon lime zest. 2 tablespoons lime juice. 1 teaspoon cumin. 1/2 teaspoon paprika. Salt and pepper to taste. 4 burger buns. Optional toppings: sliced tomatoes, lettuce, red onion, sliced avocado.

Instructions: Spices like cumin, paprika, salt, pepper, lime zest, and lime juice should all be mixed together in a bowl with ground beef. Mix everything together well. Make 4 burger patties of the same size out of the mixture. Warm up the grill over medium-high heat. The burger patties should be cooked for four to five minutes on each side, or until they're done the way you like them. On the grill, toast the burger buns for one to two minutes, until they are just beginning to turn golden. Put the burgers together by putting each patty on a toasted bun and topping it with whatever you like. Warm up the Mojo Beef Burgers and eat them happily!

Prep Time: 15 minutes

Cook Time: 10 minutes

Beef's Big 10 Burger is a classic beef burger recipe with a twist. The addition of breadcrumbs, Parmesan cheese, and Worcestershire sauce adds extra flavor and juiciness to the patties, making them incredibly delicious. Perfect for a backyard barbecue or a quick weeknight dinner.

Ingredients: 1 lb ground beef. 1/2 cup breadcrumbs. 1/4 cup grated Parmesan cheese. 1/4 cup finely chopped onion. 1/4 cup ketchup. 1 tablespoon Worcestershire sauce. 1 teaspoon garlic powder. 1/2 teaspoon salt. 1/4 teaspoon black pepper. 4 hamburger buns.

Instructions: Put ground beef, breadcrumbs, Parmesan cheese, onion, ketchup, Worcestershire sauce, garlic powder, salt, and black pepper in a large bowl. Mix the ingredients together until they are well mixed. Make 4 patties of the same size out of the mixture. Set the grill or pan on medium-high heat to get it ready. The patties should be cooked for four to five minutes on each side, or until they are done the way you like them. For a minute or two, toast the hamburger buns on the grill or in a skillet until they are just barely brown. Place the cooked patties on the bottom half of each bun. Then, add any toppings you want and the top half of the bun.

Prep Time: 15 minutes

Cook Time: 10 minutes