๐๐๐ฌ๐ง โ โญ๏ธ Burgerdudes publish two reviews every week. You can find all our reviews on Burgerdudes.se. This is our 397th review. โ Zephyr Burgers (โ โ โ โโ) โ Zephyr Burgers have been the talk of the town in London recently. Their massive burgers are inspired by Californian cuisine, and they can currently be found at the food market Peckham Levels to the south of London. We tried their hamburger at the Bundance Burger Festival in London's Hawker House. ยท At the festival they served a burger called Son of a Gun. And with 78 days dry-aged Dexter beef, bone-marrow and onion confit, griddled and pickled white onions, American cheese, chives and sauce bearnaise it sounded absolutely fantastic. But it takes precision and balance to get all of these ingredients to work together. ยท And unfortunately our burger was way too soft and greasy. The bearnaise sauce, confit and incredibly deep beef flavours were super intensive, and really needed something that cut through everything. The pickled onions should have been much crisper and vinegary, and we hardly noticed the chives at all. And they had intentionally griddled the beef at a lower temperature in order to give it a "steak-like crust", which just made everything even softer. Sure, the burger had a lot of flavours, but since everything blended together it felt like a waste of top-level ingredients. ยท It's obvious that Zephyr Burger have a lot of potential, with really great components. The beef quality is amazing and we also liked their glazed bun, but they didn't live up to their full potential at the festival. We'll just have to try their regular market burgers in the future instead. โ @zephyrburgers #bundance #burger #burgers #burgertime #burgerporn #burgerdudes #burgerlovers #food #foodie #hamburger #hamburgare #london #londonburgers #ldn #ldnburgers #๐ #๐ #๐ฌ๐ง (at Zephyr Burgers) https://www.instagram.com/p/B5KE1hFl2BD/?igshid=1pc4nc0tv3kg5
