Rouge et Blanc
Wanted to highlight a couple bottles from last night’s dinner with Bridget Walsh and Colin Craner, where–and yes I know the pic was a bit blurry because screenshot of story–only 5 wines were opened. And where usually these dinners are a crazy mixed bag of stuff, this one turned out pretty straight-forward: 2 young $$$ Napa cabs, 2 funky Syrahs, and a Riesling. I somewhat poo-pooed Cutruzzola…
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