#baconblue

This beef burger with crispy bacon and tangy blue cheese is a hearty meal that you can have any day of the week.

Ingredients: 1 lb ground beef. 4 slices bacon. 4 slices blue cheese. 4 burger buns. Salt and pepper to taste. Lettuce and tomato for garnish.

Instructions: Preheat grill or skillet to medium-high heat. Form ground beef into 4 patties, season with salt and pepper. Cook bacon until crispy, then set aside. Grill burgers for 4-5 minutes per side, or until desired doneness. During the last minute of cooking, top each burger with a slice of blue cheese. Toast burger buns on the grill until lightly browned. Assemble burgers by placing a burger patty on each bun, followed by a slice of bacon, lettuce, and tomato. Serve hot and enjoy!

Prep Time: 15 minutes

Cook Time: 10 minutes

Don't be silly, people don't go to my livestreams!

The voice doesn't mean anything though, if that's what you meant. It's modulated with a pitch-up of ~15%, in part because whooo mystery but mostly because I think my voice sounds stupid and I'm a lot more confident when people can't hear what I sound like.

The camera feed, on the days I have it on, is a different matter, but people don't look too hard.

I've heard choir people complain about it, but I like Thomas Morley's 'Now is the Month of Maying' well enough, myself