#3310

max verstappen as kashkaval & pierre gasly as raspberries

notes:

kashkaval is made from a mix of milks, giving it a strong, layered flavor

raspberries are known for their sweetness, but are often sour, and are soft enough to go bad easily. their thorns can hurt the harvester

kashkaval does not go with raspberries. both have strong flavors and textures and fulfill different niches, and it is usually not recommended to pair them

serving:

probably best to split them into different courses, such as enjoying a lasagna made with kashkaval and having raspberry tart for dessert

you could try serving them in a salad with bitter greens such as arugula and a peppery, sweet vinaigrette