there’s not a person in this world who hasn’t embarrassed themselves or hurt someone or made a mistake. learn and grow from these things, rectify them if you can, but don’t dwell on them. we are all human; we are all imperfect.
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YOU ARE THE REASON
I'd rather be in outer space 🛸
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@maddyrae9
there’s not a person in this world who hasn’t embarrassed themselves or hurt someone or made a mistake. learn and grow from these things, rectify them if you can, but don’t dwell on them. we are all human; we are all imperfect.

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DON’T LET THIS HAPPEN TO CEREAL!!!
Listen in the past the poor have had to improvise cheap food the rich never wanted as a means to survive. And over the many years of innovation made the food taste good until eventually the rich where like: “Oh hay you actually like that garbage? Why on earth would you like it?” Then they try it, love it, start buying it, and then drive the price up so much it becomes a luxury good.
They do this and its devastating, the food typically never becomes affordable again. It don’t matter how cheap the foo dis to produce, it doesn’t matter if there is almost no meat on the bone or its super difficult to eat and messy. Once the poor discover how to make some bit of cheap food taste good, the rich take it away via driving the price of it up.
THEY DID THIS TO RIBS.
Ribs were garage meat. Just look at them, there is hardly any meat on the bone, you have to eat them by hand usually, and they are messy. They where an undesirable cheap source of junk meat. But the poor being the poor made them taste good. (Because they don’t have much to choose from.) The rich discovered the meals the poor made with them and decided they liked ribs too. People discovered they could sell a few ribs to rich people and make way more money then selling lots of ribs to poor people and the price was driven up.
DON’T LET THIS HAPPEN TO CEREAL!!!
They did the same to brisket. You used to be able to get brisket for less than a dollar a pound, which meant you could get a twenty pound brisket fairly cheaply. And then you smoked it, sliced it, and had meat for weeks if not a full month. And it was tasty. I grew up eating brisket at least once a month because my family could afford it.
It was a cheap meat because no rich person looks at the dangly part of the neck of a cow and goes ‘ooh, that looks tasty!’.
But then Food Network started showcasing things like barbecued brisket. Rich people started showing up at places that weren’t just Rib Crib to get their barbeque. And the price of brisket went up. A lot.
I regularly see it for over five dollars a pound in stores now. And while yeah, that might not seem like a lot when you’re talking only a pound or two of meat, brisket is normally sold in ten to twenty pound sizes. It’s become completely unaffordable to the people that made it delicious.
Sushi used to be really cheap, too, until it became ‘trendy’. Guess why you’re now paying twelve dollars for your order of California rolls? Because rich people discovered something that poor people had been eating for ages.
Noticed the prices of fajita meat, chicken thighs, or ham hocks has gone up recently? You guessed it. Rich people are taking our food and now we’re scrambling to afford the things that we grew up eating.
Lobster is a perfect example of this phenomenon. For hundreds of years, lobster was regarded as a sort of insect larvae from the depth of the sea. It had zero appeal as a “luxury food” until people living in NY and Boston developed a taste for it. Before the 19th century, it was considered a “poverty food” or used as fertilizer and bait - some household servants specified in employment agreements that they would not eat lobster more than twice a week. It was also commonly served at prisons, which tells you something about prison food.
Only by cleverly marketing lobster as an indulgence for the privileged made it cost so much. It became a vehicle for enormous profit spawning a multi-billion dollar global industry in the process. This mythical affection for lobster flesh - not its practical value in terms of taste, nutrition, or any other reasonable consideration - drives its value.
LMAO. Wait.
Anyone else’s eye twitchin?
Food gentrification is a long standing practice and it’s some of the most evil shit I can think of. It’s why I refuse for example as someone living in the US to buy things with Quinoa in them. It is specifically pricing an indigenous population out of their prime staple food. It’s a horrific invasion of one of the final requirements of staying alive.
“Not the first girl to come up claiming I gave it to them”…Do cishet men hear themselves???
For those who don’t know, chlamydia is a disease where men don’t typically have symptoms while infected. If they have it, they HAVE it, they are diseased, but they won’t show symptoms like women will. This doesn’t mean that it’s no big deal, because besides being infectious the disease can damage them in many ways over time if not treated. So they’re just rotting from the inside while not seeing any symptoms. Please. Get tested regularly. It’s for your own good. If you have insurance, it’ll likely cover it completely. Just… make sure you’re healthy.
I can feel that 2020 is going to change my life for the better and that i’m going to be in a new direction. I can’t even describe it, I just have a gut feeling that i’m going to meet people and be in the right place at the right time for the circumstances that are divinely timed just for me. overwhelmed with good thoughts and hopes for what is to come
reblog for good vibes in 2020

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Kisses with a view
destroy the idea that i will ever calm down
Please reblog if you know anyone who might take party drugs.
this is so important
Also important information: A cop cannot arrest you for something you already took. You can tell a cop to his face that you just injected black tar heroin in your veins and as long as you don’t currently have any on you (including things like syringes or residue in a pipe), there’s fuck all he can do about it.
I take police reports for a living. The number of people who will happily tell someone “Well officer, this fight started because I smoked crack cocaine earlier,” is astounding and also not at all illegal. The criminal charge is for Possession of a Controlled Substance. If you don’t possess any at the time, there’s no crime. The only thing you can get dinged for is if you’re actively on a drug and driving, in which case - DUI.
Please, please, please tell EMTs what you took. They’re not going to rat you out to the cops and even if they did, you will still be okay.
Spreading the word, being honest with paramedics and doctors can save your life

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I wanna have a big garden, where i can grow my vegetables, fruits and herbs, spend the whole night looking after my flowers and harvesting apples, listen to the bird's singing and relax under shade of trees
i hope in 2020 u
learn to love yourself
learn u r worth loving
have more good days than bad
pet a lot of dogs
Albus and plants 🌱

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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🕯️ Reading Candles for Yes-or-No Questions 🕯️
🔥 High, steady flame - Yes.
🔥 Low, steady flame - No.
🔥 Short, weak flame - No.
🔥 Dancing flame - Needs more focus. Re-ground, concentrate, and ask again.
🔥 Violently flickering flame - Strong no. Take this as a warning (if you are positive the flickering is not caused by any outside force).
🔥 Sputtering and crackling flame - There is more to your answer than a simple yes or no.
🔥 Dual-Flame - Thinking, wait for your answer.
🔥 Flame leaning to the left - Yes.
🔥 Flame leaning to the right - No.
🔥 Candle will not light - Now is not the right time to ask.
🔥 Candle will not go out - You are not done yet. There is more to your answer that you need to hear.
🔥 Candle goes out on its own before giving an answer - Now is not the right time to ask.