Waffle Dogs are a fun and delicious twist on traditional waffles. They're perfect for breakfast or as a snack for kids and adults alike.
Ingredients: 1 cup all-purpose flour. 2 tablespoons sugar. 1 teaspoon baking powder. 1/2 teaspoon salt. 1 cup milk. 1 egg. 1 tablespoon vegetable oil. 6 hot dogs. 6 wooden skewers.
Instructions: Preheat your waffle iron according to the manufacturer's instructions. In a mixing bowl, whisk together flour, sugar, baking powder, and salt. In another bowl, whisk together milk, egg, and vegetable oil. Pour the wet ingredients into the dry ingredients and stir until just combined. Thread each hot dog onto a wooden skewer. Dip each hot dog into the waffle batter, making sure it's evenly coated. Place the coated hot dogs on the preheated waffle iron and close the lid. Cook until the waffles are golden brown and the hot dogs are heated through, about 4-5 minutes. Carefully remove the waffle dogs from the waffle iron using tongs. Serve with your favorite dipping sauces and enjoy!
Prep Time: 15 minutes
Cook Time: 15 minutes
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