#tart shells

Prepared tart shells are filled with a sweet mascarpone and ricotta cheese mixture and topped with strawberries and whipped cream in this easy, quick dessert for any occasion.

Chai spices are used to slightly spice up traditional butter tarts.

Chai Butter Tarts Traditional butter tarts are spiced up a bit with chai spices.

Bakewell Tarts Recipe Bakewell tarts, which have an almond flavor and a layer of raspberry jam, go well with coffee.

These Apricot and Whipped Cream Tarts are a delectable and simple dessert that is suitable for any occasion. Sweet apricot preserves and fluffy whipped cream combine to create a decadent and irresistible treat that will leave your taste buds begging for more.

Recipe for Chocolate Butter Tarts These chocolate-covered butter tarts prove that butter tarts don't have to be made the old-fashioned way. 4 squares unsweetened baking chocolate divided, 1/4 cup corn syrup, 1 teaspoon white vinegar, 1 teaspoon vanilla extract, 2 tablespoons butter softened, 1 pinch salt, 12 unbaked tart shells, 1 egg, 3/4 cup lightly packed brown sugar

Butter tarts are a traditional Canadian dessert that is both simple to make and delicious to eat. A sweet and gooey filling is encased in a crisp pastry shell.