Sweet-tart taste of fresh strawberries with this delightful cocktail, perfect for romantic evenings or nights out.

The most unforgettable moments of a Maldives escape are often the ones left unplanned. At Heritance Aarah, evenings suspended above the water have a way of becoming the stories that live on forever.

Enjoy a romantic evening at home with a delicious pairing of wine and cheese. This simple but classy set-up is great for a romantic night in.

Ingredients: 1 bottle of red wine Merlot or Cabernet Sauvignon. 1 bottle of white wine Chardonnay or Sauvignon Blanc. Assorted cheeses Brie, Gouda, Cheddar, and Blue Cheese. Assorted crackers and bread. Grapes and strawberries.

Instructions: Pick out different kinds of cheese and put them on a platter to serve. Around the cheese, put crackers and bread. Strawberry and grapes should be washed and dried. Red and white wine should be opened and left to breathe for 15 to 20 minutes. Put the wine in the right glasses. Cheddar and Gouda are two hard cheeses that go well with red wine. Soft cheeses like Brie and Blue Cheese go well with white wine. Drink wine and eat cheese with your partner, taking turns taking sips of wine and eating cheese and fruit.

Prep Time: 10 minutes

Cook Time: 0 minutes

Filet mignon with a Mexican twist is a classic dish that will wow your Valentine. A tasty mix of Mexican spices is used to season the juicy steak, and then it is roasted to perfection. It comes with a fancy red wine reduction sauce that has garlic and balsamic vinegar in it, which makes every bite more flavorful and complex. With a glass of Merlot and this fancy meal, you can have a romantic evening.

Ingredients: 2 filet mignon steaks. 2 tbsp olive oil. 1 tbsp Mexican seasoning blend. Salt and pepper to taste. 1 cup red wine preferably Merlot. 1/4 cup balsamic vinegar. 2 cloves garlic, minced. 1/2 cup beef broth. 1 tbsp butter. Fresh cilantro for garnish.

Instructions: Preheat oven to 400F 200C. Rub filet mignon steaks with olive oil and Mexican seasoning blend. Season with salt and pepper. Heat a skillet over medium-high heat. Sear steaks for 2 minutes on each side. Transfer steaks to a baking dish and roast in the preheated oven for 8-10 minutes, or until desired level of doneness. In the same skillet, add red wine, balsamic vinegar, minced garlic, and beef broth. Bring to a simmer and cook until reduced by half, about 5 minutes. Remove skillet from heat and stir in butter until melted and sauce is glossy. Serve filet mignon topped with the red wine reduction sauce. Garnish with fresh cilantro. Pair with a glass of Merlot to complement the rich flavors of the steak and the savory sauce.

Prep Time: 15 minutes

Cook Time: 20 minutes

Indulge in the perfect combination of wine and chocolate with this festive sweet treat charcuterie. This delightful spread features a variety of chocolates, fresh fruits, cheeses, nuts, and accompaniments, making it an ideal choice for a romantic evening or a special celebration. The harmonious pairing of red and white wine complements the rich flavors of the chocolates, creating a memorable experience for your taste buds.

Ingredients: 1 bottle of red wine. 1 bottle of white wine. Assorted chocolates dark, milk, and white. Red grapes. Strawberries. Raspberries. Blueberries. Brie cheese. Camembert cheese. Gouda cheese. Assorted crackers. Mixed nuts almonds, cashews, and walnuts. Honey. Fig jam. Fresh mint leaves.

Instructions: The red and white wine bottles need to be opened and corked. Put the chocolates on a serving platter or board in small groups. Strawberry, blueberry, raspberry, and red grapes should all be washed and dried. The Brie, Camembert, and Gouda cheeses should all be cut into small pieces. Put the chocolates and cheeses on the platter together. Mix up the nuts and crackers on the platter to make it more interesting. Use honey to add a little sweetness to the cheese and crackers. Put the fig jam in a small bowl and set it on the platter. Add some fresh mint leaves to the platter to make it look nicer. Put the wine in wine glasses and serve it with the cheese and meat platter.

Prep Time: 15 minutes

Cook Time: 0 minutes

Canareef Resort Maldives sets the scene for pure romance with a dreamily draped beachside cabana, heart decorations glowing softly against a molten sunset sky, and a private table for two where the only thing more dazzling than the view is the person sitting across from you.