#primadeli

There is still some time left before the shuttle bus 🚌 arrives to take us home. Stopped at PrimaDéli (百得利) to buy a made on the spot waffle pancake. I chose the Chocolate Hazelnut Waffle 🧇 (S$2.40) which tasted just like Nutella hazelnut cocoa spread.

From PrimaDéli (百得利) at Ang Mo Kio Hub came this Pandan Kaya Fudge Cake (S$5.30). Two-layered sponge cake with kaya (咖椰) fudge in-between and on top. I like it for the not overly saccharine taste yet still giving you that traditional fragrant Asian flavours we are so used to. As I sipped on the milk tea and indulged on the cake, memories of my younger days drinking tea and eating kaya & butter toasts came flooding back.

While looking for some snacks or breads for next day breakfast, I grabbed the Peanut Butter Rollie (S$1.80) from PrimaDéli (百得利). They do have other flavours as can be seen from my older post. This handy packed bread is good if you need a quick snack and they last for a few days if left unopened.

These Rollie Buns (S$1.80 each) from PrimaDéli (百得利) are so airy and light, I swear they tasted almost like cake than bread. Slitted in halves and filled with rich creamy chocolate or kaya (coconut jam) filling, they are perfect for breakfast or in-between meals snack. Tried googling for more details but no one seems to have posted anything on it, even PrimaDéli website doesn’t mention about it either. It comes in four flavours or at least that is what I found on the shelves: