Jul 12
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Vegan Parathas with Roast Garlic & Cumin Seed Butter
Pick your favourite
Aloo paratha
Gobi paratha
Plain paratha
I don't know what any of this is
Laccha Paratha
3C flour. 1.75t salt. 1C MAX warm water (pour+watch dough texture).
Pull out butter. Knead 5min.
Proof 30min; divide into balls, proof 30min.
Flatten, soften butter+flour, shape, rest 15-30min. Flatten again.
Cook dry 2-3min/side till opaque.Â
Cook in fat for browning; scrunch/clap immediately.
Frozen Malabar Paratha
Frozen Malabar Paratha is a convenient and delicious ready-to-cook flatbread known for its soft texture and flaky layers. Made using refined flour and traditional preparation methods, it offers authentic taste and consistent quality for homes, restaurants, and catering services. Easy to prepare within minutes, frozen Malabar Paratha pairs well with curries, gravies, and vegetarian or non-vegetarian dishes. Hygienically processed and packed for freshness, it provides a quick meal solution while maintaining the rich flavor and texture of traditional cuisine.
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
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