Indulge in a delicious single-serving vegan pumpkin cake that's ready in minutes! This moist and flavorful cake is perfect for satisfying your sweet cravings without any animal products.
Ingredients: 4 tbsp all-purpose flour. 2 tbsp pumpkin puree. 2 tbsp maple syrup. 1/4 tsp baking powder. 1/4 tsp pumpkin pie spice. 2 tbsp almond milk. 1/4 tsp vanilla extract.
Instructions: All-purpose flour, pumpkin puree, maple syrup, baking powder, pumpkin pie spice, almond milk, and vanilla extract should all be mixed together in a mug that can go in the microwave. Mix until everything is smooth and well mixed. Hit the cake with a fork and let it spring back when lightly touched. This should take about one to two minutes on high. Let it cool down a bit before you serve it. Have fun with your pumpkin mug cake!
Prep Time: 5 minutes
Cook Time: 2 minutes
Salon Abby
