These Chocolate Chip Roll-Out Letter Cookies are a tasty and fun treat that will brighten any occasion. The irresistible combination of buttery cookie dough and mini chocolate chips makes these cookies.
Ingredients: 1 cup unsalted butter, softened. 1 cup granulated sugar. 1 large egg. 2 teaspoons vanilla extract. 3 cups all-purpose flour. 1/2 teaspoon baking powder. 1/2 teaspoon salt. 1 cup mini chocolate chips.
Instructions: In a large mixing bowl, cream together the softened butter and granulated sugar until smooth. Beat in the egg and vanilla extract until well combined. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Fold in the mini chocolate chips until evenly distributed throughout the dough. Divide the dough into two equal portions and shape each into a disk. Wrap the dough disks in plastic wrap and refrigerate for at least 1 hour. Preheat your oven to 350F 175C and line baking sheets with parchment paper. On a lightly floured surface, roll out the chilled dough to about 1/4 inch thickness. Use letter-shaped cookie cutters to cut out the desired letters from the dough. Place the cut-out cookies on the prepared baking sheets, leaving some space between each cookie. Gather the dough scraps, re-roll, and cut out more cookies until all the dough is used. Bake the cookies in the preheated oven for 10-12 minutes or until the edges are lightly golden. Remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely. Once cooled, decorate the cookies with additional chocolate chips or frosting if desired. Enjoy your delicious Chocolate Chip Roll-Out Letter Cookies from Oh Happy Day!
Prep Time: 20 minutes
Cook Time: 12 minutes
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