Oatmeal Stout Chocolate Chip Cookie Bars are a tasty mix of hearty oats, rich chocolate, and the mild taste of oatmeal stout beer. Great for a cozy evening treat or a special event.
Ingredients: 1 cup rolled oats. 1 cup all-purpose flour. 1/2 cup brown sugar. 1/2 cup unsalted butter, melted. 1/4 cup oatmeal stout beer. 1/4 cup chocolate chips. 1/2 teaspoon baking soda. 1/4 teaspoon salt.
Instructions: Set the oven to 350F 175C and heat it up. Melt the butter and add the brown sugar and oatmeal stout beer to a bowl. Put the all-purpose flour, baking soda, salt, and rolled oats in the bowl. Mix everything together well. Add the chocolate chips and mix them in. Put the mix into an 8x8-inch baking pan that has been greased. Bake for twenty to twenty-five minutes, or until the top is golden brown. Let it cool down before you cut it into bars.
Prep Time: 15 minutes
Cook Time: 25 minutes
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