So Nanea's books have so many great foods mentioned that I just knew I had to make a "cookbook" for her. However, unlike Cecile, Marie Grace or Rebecca, Nanea and the rest of the beforever girls never got paper dolls I could use for cookbook covers.
I am not an artist, so my alternative was Frankensteining together art from Nanea's book, elements from the American Girl Magazine paper doll series and some drawings in Photoshop. I'm honestly pretty proud with how it turned out and really excited to make cookbook covers (and maybe even craft books if I can come up with enough ideas) for the rest of the historical girls!
All these dishes are mentioned in Nanea's books, except for the onion fritters which are a recipe from when Hawaii had too many onions which does come up in her series, and the Spam eggs & rice which seems the most likely candidate for what the Mitchell family is having for breakfast when we are told Nanea's mom made scrambled eggs and rice.
few of the linked recipes are unfortunately no longer viewable as newspapers.com seemed to have just closed the loophole that allowed you to see articles without paying. But I promise I could read them a month ago!
Pineapple Juice (to follow the great AG cookbook tradition of recipes that aren't really recipes)
Luau (Chicken and taro leaves cooked in coconut milk)
Rice Balls with Pickled Apricot
Pineapple Upside Down Cake