TOFU BACON!!!
I hear many people saying, “I couldn’t be vegan, I love bacon too much”. My answer to that is tofu bacon. This simple recipe is packed full of flavour, quick to make and cruelty free, what more could you want?
VIDEO RECIPE HERE: https://www.youtube.com/watch?v=Vs91FBhyN9k
WRITTEN RECIPE BELOW
-----------RECIPE-----------
Tofu 400grams (preferably organic)
1 Tablespoon Smoked Paprika
1 Teaspoon Nutritional Yeast
2 Tablespoons Soy Sauce
2 Tablespoons Olive Oil
1. Slice the tofu thinly and set aside on a kitchen towel for 10 minutes to draw out the moisture
2. In a bowl, mix all ingredients except the tofu until combined.
3. Dip the tofu into the mixture, making sure you get an even coating.
4. Place the tofu strips on a baking tray and into the oven at 220 Degrees / 428 Fahrenheit for 15 minutes.
5. Remove from oven and enjoy!
