#locallymade

We are getting closer to having a predictable schedule. Come see us this upcoming Thursday (20th) and Sunday (23rd) at Pike Place Market.

Want some affordable real leather chokers and bands that isn't totally unethical? These babies are made from recycled leather, with real brass hardware. Made by a small, Seattle-based maker.

We’ll be posting select items we put on sale over the days, but you can find everything over at our store’s site.

Pickle, commonly known as Aachar in India is by far the most popular condiment which is served with almost every meal. Mango pickles are made with raw mangoes mixed with variety of Indian spices and no meal is complete without a spoonful of sweet, sour & spicy mouthwatering pickle.

Vashishti Konkani Mango Pickle is aromatic, flavourful, has antioxidant properties and helps boost immunity. At Vashishti, you get traditional & authentic pickle made from mangoes grown at homegrown farms.

A childhood pet dies

Seeded and planted, grown and cultivated

In an extraordinaire mind of a boring life

Simple details, yet extravagant

From dancing under yellow light

To days on green vision

Rum infused days and unholy nights

The lights keep changing

But this plant doesn’t stop growing

Buses come to a halt and you walk

You’re wearing silk

Soaked in the sunlight

You meet a woman like you / you like

In her eyes, a fountain you could drink from

She looks past you

Months later, you’re still finding condom wrappers

And you’re wondering if you’re awake

Everything seems all too unreal

But you’ve been sober for over a year

Yet this is as delusional as you’ve ever been

You’ve dreamt of far more realistic things

But you don’t recognise this person you see anymore

She’s got the same hair and eyes as you

Yet she’s brand new

You’re writing this poem for you

Remind yourself, you’re not old lovers or experiences

You’ll never be the person tomorrow that you were today

You’ll always be evolving and growing

Woofing dans la ferme florale Champêtre (fleur de saison en culture biologique) , à la Grande Paroisse (77). Isabelle m'a accueillie ainsi qu'une stagiaire afin de l'aider dans ses missions quotidiennes. Au programme cueillette (statice, immortelles, monardes, lagurus etc.), nettoyage des cosmos, désherbage, éclaircissement des planches de culture (scabieuses , mufliers etc.), pincement des tiges de dahlias, zinnias etc. On a aussi fait quelques semis de cosmos pour le début d'automne, il y aura aussi un depart de semis de celosie. On a libéré quelques planches (Ammi majus et pieds d'alouette) sur lesquelles on pourra installer les nouveaux semis.

A l'atelier on met certaines recoltes à sécher : lin, statice, scabieuses, sorgho, immortelles (Xeranthemum annuum et Xerochrysum bracteatum), ammi majus. On libère de l'espace en stockant les récoltes précédentes deja sèches (nigelle, carthamus).