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【自製米麴】How to make Koji Rice 👉 文字食譜 beanpanda.com/110496 米麴缺貨怎麼辦？拿手邊僅餘的米麴自己培養米麴餅，以有限的資源無限增值，概念和培養優格差不多，安全，成功率高，產量高 #koji #kojirice #homemadefood #homemade #eatclean #eatingwell #eatgood #fermentation #foodpic #foodies #foodlife #foodporn #foodblog #foodie #foodstagram #foodstyling #foodshare #vegan #veganrecipes #vegans #fromscratch #肥丁當令好食 #米麴 #自家製
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秋日沁涼的10天過去, 鹽麴終於發酵熟成。<3 After 10 chilly days, so happy to see my shio koji is ready. #shiokoji #kojirice
My sweet white miso is 1.5-month old, still a miso baby. :) #whitemiso #sweetmiso #homemademiso #fermentedsoybean #kojirice
