5 years ago today, @creation1.photo and I drove into NYC after 5 days of driving in blizzards, pulling a u-haul with a screaming toddler. We dropped off our contents in storage and then made our way to the @airbnb we rented for a@month while we searched for our permanent home. Less than a week later I started culinary school at @iceculinary and the rest is history. So much has happened in 5 years, I feel like I’ve lived 5 different lifetimes already. I’m so happy we decided to move here. We’ve had the best time ever. #imnotagirl #notyetanewyorker Also, I made tortellini en brodo. They’re stuffed with ricotta, kale, leeks, basil, pecorino and garlic served with chicken consommé, spicy sausage and mature arugula. . . . . #f52grams #huffposttaste #buzzfeast #foodandwine #extracrispy @instagram #thekitchn #eater #bbcgoodfood #eatmunchies #marthafood #Weekend #filipina #browngirltravels #saturday #feedfeed #lunch #dinner #winter #iamatraveler #eattheworld #brodo #consomme #tortellini #raft @gouhaul (at Brooklyn, New York) https://www.instagram.com/p/BuAIE6uBhOA/?utm_source=ig_tumblr_share&igshid=1nyvykc4j8uqy