#honeyham

These sweet and savory sliders are perfect for a quick and delicious snack or appetizer. The combination of honey ham, Swiss cheese, and hot pepper jelly creates a flavor explosion that will leave your taste buds craving for more.

Ingredients: 4 sweet dinner rolls. 8 slices honey ham. 4 slices Swiss cheese. 4 tablespoons hot pepper jelly. 2 tablespoons butter, melted.

Instructions: Preheat your oven to 350F 175C. Slice the dinner rolls in half horizontally, keeping them attached as a single piece. Spread 1 tablespoon of hot pepper jelly on the bottom half of each roll. Layer 2 slices of honey ham and 1 slice of Swiss cheese on top of the jelly on each roll. Place the top half of the rolls back on and brush the tops with melted butter. Wrap the sliders in aluminum foil and place them in the preheated oven for 10-15 minutes, or until the cheese is melted and the sliders are heated through. Serve warm and enjoy your Sweet Roll Slider with Honey Ham, Swiss Cheese, and Hot Pepper Jelly!

Prep Time: 15 minutes

Cook Time: 15 minutes

A delightful combination of honey ham and Swiss cheese sandwiched between flaky biscuits, perfect for a quick and satisfying meal.

Ingredients: 1 can refrigerated biscuits. 12 slices honey ham. 6 slices Swiss cheese. 1/4 cup honey mustard.

Instructions: Warm the oven up to 175F 350C. Separate the biscuits and press each one down. Each biscuit should have honey mustard on it. On half of the biscuits, put a slice of ham and a slice of Swiss cheese. Add the rest of the biscuits on top and seal the edges. Toast it for 12 to 15 minutes, or until it turns golden brown. Enjoy while still warm!

Prep Time: 10 minutes

Cook Time: 15 minutes

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