Indulge in the irresistible combination of Hershey's Toffee Bits and soft, buttery cookies. These delicious cookies are perfect for satisfying your sweet tooth!
Ingredients: 1 cup 2 sticks unsalted butter, softened. 1 cup granulated sugar. 1 cup packed light brown sugar. 1 teaspoon vanilla extract. 2 large eggs. 3 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon salt. 1/2 cup chopped nuts optional. 1 2/3 cups 10-ounce package Hershey's Toffee Bits.
Instructions: Warm the oven up to 175F 350C. Mix softened butter, white sugar, brown sugar, and vanilla extract in a large bowl until the mixture is smooth. Add the eggs one at a time, making sure to beat well after each one. Add the flour, baking soda, and salt to a different bowl. Slowly add to the butter mixture and mix well. If you want to, add chopped nuts and Hershey's Toffee Bits and mix well. Drop by rounded tablespoons onto baking sheets that have not been greased. For 10 to 12 minutes, or until the edges are just barely golden. For a few minutes, let them cool on the baking sheets. Then, move them to wire racks to cool completely. Have fun with these tasty Hershey's Toffee Bit Cookies!
Prep Time: 20 minutes
Cook Time: 12 minutes
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