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Broccoli Cheddar Soup
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French Onion Beef Pasta Delight This comforting dish combines tender beef stew meat with rich flavors of French onion soup and creamy cheese, all tossed with egg noodles for a satisfying meal. Ingredients: 2 Tablespoons Olive Oil 1 Pound Beef Stew Meat 1 Teaspoon Onion Powder 1 Teaspoon Garlic Powder Salt & Pepper, to taste 1 10.5 Ounce Can French Onion Soup 3 Cups Beef Broth 12 Ounces Egg Noodles 1 Cup Sour Cream 1 Cup Parmesan Cheese 1 Cup French Fried Onions Instructions: Heat Olive Oil: In a large pot, heat the olive oil over medium-high heat. Sear the Beef: Add the beef stew meat and season with onion powder, garlic powder, salt, and pepper. Cook for 3-5 minutes until the beef is seared on all sides. Simmer with Soup and Broth: Add the French onion soup and beef broth to the pot. Bring to a simmer and let the beef cook on low for 10 minutes. Cook the Noodles: Add the egg noodles to the pot and continue to simmer for an additional 10 minutes, stirring occasionally, until the noodles are tender. Add Dairy: Remove the pan from the heat. Stir in the sour cream and Parmesan cheese. Serve: Sprinkle with French fried onions as desired before serving. Serving Suggestions: Enjoy this hearty dish as a main course for a comforting dinner. Pair with a crisp green salad or steamed vegetables for a balanced meal.
tried making chicken adobo :)
Beef and Mushroom Stew
No-Bean Chili
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Beef Tips and Gravy
chicken and pepperoni pasta bake i made :))
This recipe for pork tenderloin and potatoes in the slow cooker is very tasty and simple to make. The potatoes and onions go well with the tender pork, making a hearty and satisfying meal for any occasion.
Ingredients: 2 lbs pork tenderloin. 1.5 lbs baby potatoes, halved. 1 onion, sliced. 4 cloves garlic, minced. 1/2 cup chicken broth. 2 tbsp soy sauce. 1 tbsp Dijon mustard. 1 tbsp honey. 1 tsp dried thyme. Salt and pepper to taste.
Instructions: Salt, pepper, and dried thyme should be used to season the pork tenderloin. Cut baby potatoes in half and put them in the bottom of the slow cooker. On top of the potatoes, put the minced garlic and sliced onion. Soy sauce, honey, Dijon mustard, and chicken broth should all be mixed together in a small bowl. Add the potatoes, onion, and garlic to the bowl. Put pork tenderloin that has been seasoned on top. Put the lid on top and cook on low for 6 to 8 hours or high for 3 to 4 hours, until the potatoes are done and the pork is tender. Take the pork out of the oven and cut it into slices. Put potatoes and onions on the side. Have fun!
Prep Time: 15 minutes
Cook Time: 360 minutes
Rhetoric Athens
