MIXOLOGY MONDAYS!
From non-alcoholic cocktails, to hand-crafted sodas, to Posh Pops that incorporate exotic ingredients such as Yuzu, Kombucha, ginger and elderflower - flavour, infusions and mixology extends throughout the day and doesn’t have to include alcohol.
Savory cocktails resemble mini meals as chefs and mixologists focus on culinary cocktails that Incorporate more proteins, ethnic ingredients and exotic seasonings. In restaurant settings, these flavoursome drinks can be served alongside food to enhance a meal.
Get creative, be brave, grab your ingredients and the perfect glass from Zenan and create!