Aug 16, 2020
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How's this for a brunch this Sunday? Turkish wheat salad called kısır is one of the many healthy Turkish meals. 2 glasses of fine bulgur wheat (cracked wheat) 1.5 glasses hot boiled water 2 spoons tomato paste (salça) 1/2 glass pomegranate sauce 1 teaspoon red pepper flakes 6 spring onions, white part finely sliced 2 fresh mint and parsley leaves finely shredded 1 glass of fine olive oil The cooking method is so simple: cover fine bulgur wheat with hot boiled water and cover. Let it sit for 20 minutes without taking the lid off. Meanwhile chop the fresh herbs and stir in the rest of the above with your wheat. Best served with Turkish #ayran or #tea Afiyet olsun! #Marmarisinfo #fromourkitchen #fromourfamilytoyours #homemade #homecooking #weekend #wheatfree #kısır #recipe #tarif #cooking #letscookvegan #vegetarian (at Marmaris) https://www.instagram.com/p/CO7PAbrpeye/?igshid=o13874ymxez5