These keto flaxseed wraps are a simple, flexible, and low-carb alternative to traditional wraps. Packed with fiber and healthy fats, they're perfect for a quick and satisfying meal or snack.
Ingredients: 1 cup ground flaxseed. 2 large eggs. 1/2 cup water. 1/4 tsp salt.
Instructions: Put salt and ground flaxseed in a bowl and mix them together. Whisk the eggs and water into the mixture until they are well mixed. Set a skillet that doesn't stick on medium heat. Put 1/4 cup of the batter on the pan and spread it out into a circle. Let it cook for two to three minutes, or until the edges begin to come off. Turn it over and cook for one to two more minutes, until it's fully cooked. Do it again with the rest of the batter. Put your favorite things inside your keto flaxseed wraps and serve them.
Prep Time: 5 minutes
Cook Time: 5 minutes
Hyperslacks
