#falldrinks

A delicious fall take on the popular Dalgona coffee, with warm pumpkin spice flavors mixed with rich whipped coffee and creamy milk.

Ingredients: 2 tbsp instant coffee. 2 tbsp sugar. 2 tbsp hot water. 1/2 cup milk. 1/4 tsp pumpkin pie spice. Ice cubes optional. Whipped cream optional.

Instructions: Put instant coffee, sugar, and hot water in a bowl and mix them together. Whip the mixture with a hand mixer or whisk until it gets fluffy and forms stiff peaks. Put ice cubes in a glass and then pour milk over them if you want to. Add pumpkin pie spice to the milk. Add the whipped coffee mixture on top of the milk. If you want, you can add whipped cream and a sprinkle of pumpkin pie spice on top. Serve right away and enjoy!

Prep Time: 10 minutes

Cook Time: 0 minutes

Indulge in the warm, cozy flavors of apple butter combined with the crispness of apple brandy in this delightful cocktail. Perfect for a fall evening or anytime you want to savor the taste of autumn.

Ingredients: 1.5 oz apple brandy. 0.75 oz apple butter syrup. 0.5 oz lemon juice. 2 dashes aromatic bitters. Ice. Apple slice, for garnish.

Instructions: In a shaker, combine apple brandy, apple butter syrup, lemon juice, and aromatic bitters. Add ice and shake well. Strain the mixture into a chilled cocktail glass. Garnish with an apple slice. Serve and enjoy!

Prep Time: 5 minutes

Cook Time: 0 minutes

This Thanksgiving cocktail brings together the warm flavors of apple cider and bourbon, with a hint of maple sweetness and citrus brightness.

Ingredients: 2 oz bourbon. 4 oz apple cider. 1/2 oz lemon juice. 1/2 oz maple syrup. Dash of Angostura bitters. Apple slices and cinnamon sticks for garnish.

Instructions: In a shaker, combine bourbon, apple cider, lemon juice, maple syrup, and bitters. Shake well and strain into a glass filled with ice. Garnish with apple slices and cinnamon sticks. Serve and enjoy!

Prep Time: 5 minutes

Cook Time: 0 minutes

A cozy and aromatic blend of chai tea infused with pumpkin, milk, and spices, perfect for chilly evenings or a comforting treat.

Ingredients: 2 oz pumpkin puree. 1 cup chai tea. 1/2 cup milk. 1 tbsp maple syrup. 1/2 tsp pumpkin pie spice.

Instructions: Put chai tea in a saucepan and heat it over medium-low heat. Put in pumpkin puree, milk, maple syrup, and pumpkin pie spice. Mix everything together and heat it all the way through. Put it in a mug and serve it hot.

Prep Time: 5 minutes

Cook Time: 5 minutes

Indulge in the warmth and sweetness of this delightful caramel-infused apple cider, enhanced with the comforting aroma of cinnamon. Perfect for cozy nights by the fire or as a festive treat.

Ingredients: 4 cups apple cider. 2 cinnamon sticks. 1/4 cup caramel syrup. 1/4 cup whipped cream. Cinnamon powder for garnish.

Instructions: In a saucepan, heat apple cider and cinnamon sticks over medium heat until simmering. Remove from heat and stir in caramel syrup. Pour into mugs and top with whipped cream. Sprinkle with cinnamon powder for garnish. Serve hot and enjoy!

Prep Time: 5 minutes

Cook Time: 10 minutes