National Cheese Souffle Day! * The first recipe for soufflĆ© appeared in Vincent La ChapelleāsĀ Le Cuisinier ModerneĀ in 1742. * The word soufflĆ© first appeared in English in Louis UdeāsĀ The French Cook, 1813, and by 1845 was so commonly accepted that in Eliza ActonāsĀ Modern CookeryĀ a recipe for soufflĆ© was included as just another recipe.⨠#NationalCheeseSouffleDay #CheeseSouffle š§ #Food #FoodSolutions #FoodService #FoodServiceSolutions #FoodSales #WeKnowFood #DisposableSolutions #NonFoodSolutions #FoodConsultant #FoodDude #FoodOfTheDay #NobertSales @NobertSales (at Germantown, Tennessee) https://www.instagram.com/p/CPAzAJpFLwU/?utm_medium=tumblr









