#creativecookies

Make a charming cookie basket out of a paper plate, which is ideal for gifting a delicious assortment of cookies. This inventive DIY project is an excellent way to display your baked goods.

Ingredients: 1 paper plate. Assorted cookies store-bought or homemade. Ribbon or twine. Tape or glue. Scissors.

Instructions: First, make your paper plate look nice. To make it look fun, you can paint it, put stickers on it, or use markers. Once the decorations are dry, cut the paper plate along the edge toward the middle, making slits all the way around it. To make the sides of the basket, fold up the slits. Fasten the slit ends to the inside of the basket with tape or glue. Put different kinds of cookies in the paper plate basket. You can use cookies from the store or your favorite cookies that you make at home. Wrap a ribbon or twine around the edge of the basket to make it look nicer and keep the sides in place. Now your do-it-yourself cookie basket is ready to be used or given as a gift.

Prep Time: 15 minutes

Cook Time: 0 minutes

These adorable Polar Bear Cookies are a delightful treat, perfect for winter or animal-themed parties. With a buttery base, white chocolate 'fur,' and cute chocolate chip features, these cookies will warm your heart.

Ingredients: 2 1/2 cups all-purpose flour. 1 teaspoon baking powder. 1/2 teaspoon salt. 3/4 cup unsalted butter, softened. 1 cup granulated sugar. 1 large egg. 1 teaspoon vanilla extract. 1/2 teaspoon almond extract. Mini chocolate chips. White chocolate chips. Black icing gel.

Instructions: Mix flour, baking powder, and salt together in a bowl with a whisk. Mix the sugar and butter in a different bowl until they are light and fluffy. The egg, vanilla extract, and almond extract should all be mixed in. Slowly add the dry ingredients and mix them in until they are all mixed in. Make a disk shape out of each half of the dough. Cover with plastic wrap and put in the fridge for at least an hour. Warm the oven up to 350F 175C and put parchment paper on a baking sheet. On a floured surface, roll out one disk of dough to about 1/4 inch thick. There is a bear-shaped cookie cutter that you can use to make bear shapes. Place the bear shapes on the baking sheet. For 8 to 10 minutes, or until the edges are just beginning to turn golden. The cookies should cool for a few minutes on the baking sheet before being moved to a wire rack to cool all the way. In 20-second bursts, stir the white chocolate chips in the microwave until they are smooth. Spread melted white chocolate on top of each bear cookie and let it cool. This will make the bear's "fur." Two small chocolate chips should be used for the eyes and a small dot of melted white chocolate should be used for the nose on each bear. Add a mouth and any other details you want to the bear's face with black icing gel. Let the icing and chocolate set before you serve or package it.

Prep Time: 20 minutes

Cook Time: 10 minutes

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