#creamyoats

This slow cooker steel cut oats recipe yields a creamy, hearty breakfast that practically cooks itself overnight. It's customizable with your favorite toppings and makes for a satisfying start to any morning.

Ingredients: 1 cup steel cut oats. 4 cups water. 1 cup milk any kind. 2 tablespoons honey or maple syrup. 1 teaspoon vanilla extract. 1/2 teaspoon cinnamon. Pinch of salt. Optional toppings: fresh fruit, nuts, seeds, or additional sweetener.

Instructions: Steel cut oats, water, milk, honey or maple syrup, vanilla extract, cinnamon, and salt should all be put in a slow cooker. Make sure to stir everything together well. Cover and cook on low for 6 to 8 hours or high for 3 to 4 hours, until the oats are soft and creamy. If you can, stir the oats every so often so they don't stick to the bottom of the slow cooker. When the oats are done, serve them hot with any toppings you like.

Prep Time: 5 minutes

Cook Time: 360 minutes

Try this nutritious chocolate oatmeal recipe for breakfast and indulge in the flavors of tiramisu. A delicious breakfast treat consists of layers of Greek yogurt topped with rich chocolate and creamy oats infused with cocoa, coffee, and a hint of sweetness.

Ingredients: 1 cup rolled oats. 2 cups unsweetened almond milk. 2 tablespoons unsweetened cocoa powder. 2 tablespoons maple syrup. 1 teaspoon vanilla extract. 1/4 cup brewed coffee cooled. 1/4 cup non-fat Greek yogurt. 1 tablespoon dark chocolate chips. 1 tablespoon mascarpone cheese optional. Cocoa powder and chocolate shavings for garnish.

Instructions: In a saucepan, combine rolled oats and almond milk over medium heat. Stir in unsweetened cocoa powder, maple syrup, and vanilla extract. Once the mixture starts to simmer, reduce the heat to low and continue cooking for 5-7 minutes, or until the oats are creamy and cooked to your liking. Remove from heat and stir in brewed coffee. In serving bowls, layer the oatmeal with non-fat Greek yogurt, alternating between the two. Top with dark chocolate chips and mascarpone cheese if using. Garnish with a sprinkle of cocoa powder and chocolate shavings. Serve warm and enjoy your healthy chocolate tiramisu oatmeal!

Prep Time: 10 minutes

Cook Time: 10 minutes