#creampuffs

My fellow tumblr community,

I had some people from my TikTok wanting me to share my experience as a “tumblr gay famous” person back in 2015.

This is a clip from the video I posted on my TikTok about this tumblr community that I was a part of. I just want to let yall know how extremely grateful I am for all of yall.

I know I don’t post on here anymore, but I would love if yall would reconnect with me on my new socials 🫶🏼 just send me a message there to let me know you’re from tumblr 💕

Parts 1 and 2 of this video

Indulge in the heavenly combination of crispy cream puffs and rich chocolate cream filling. These delightful treats are perfect for satisfying your chocolate cravings.

Ingredients: 1 cup water. 1/2 cup unsalted butter. 1 cup all-purpose flour. 4 large eggs. 1/4 cup cocoa powder. 1 cup heavy cream. 1/2 cup semisweet chocolate chips. 1/4 cup powdered sugar. 1 tsp vanilla extract. A pinch of salt.

Instructions: Adjust the oven temperature to 425F 220C and place parchment paper on a baking sheet. Bring the butter and water to a boil in a saucepan. Stir in cocoa powder and a small pinch of salt until thoroughly mixed. Turn down the heat to low, add the all-purpose flour, and stir constantly until the mixture comes together into a ball and starts to pull away from the pan's sides. Take it off the stove and give it a few minutes to cool. Once the dough is smooth and glossy, add the eggs one at a time, beating thoroughly after each addition. Leaving space between each spoonful to allow for expansion, drop the dough onto the baking sheet that has been prepared. Bake for 20 to 25 minutes, or until the puffs are golden brown and puffed up, in a preheated oven. Take them out of the oven and allow them to cool fully. Melt the semisweet chocolate chips in 30-second increments in a microwave-safe bowl, stirring in between, until smooth. Allow it to cool a little. Beat the heavy cream, powdered sugar, and vanilla extract in a separate bowl until stiff peaks form. To make the chocolate cream filling, gently fold in the melted chocolate until well combined. After the cream puffs have cooled, cut them in half horizontally, and then stuff each half full of the chocolate cream filling. If desired, top with more melted chocolate or dust with powdered sugar. Enjoy your delectable Chocolate Cream Puffs after serving!

Prep Time: 20 minutes

Cook Time: 25 minutes