Just because I can... And the fridge is almost empty! ;) Hand-pressed achiote red-tortillas de maíz, sliced corned beef, pulled chicken, caramelize red onion, fresh jalapeno, corn & green beans, light tomato @KaukaunaCheese bacon-jalapeno sauce, apple cider vinegar & extra love #CrazyTacos #GringoStyle #CovidKitchen #FeedingTheFamily #ChefLife #ChefWife (at Chef Robert Klemm) https://www.instagram.com/p/CAjFerNHPrI/?igshid=q4b2709nrjqh

Felt good to actually make a full meal tonight. #covidkitchen https://www.instagram.com/p/CAHMsvqghF3/?igshid=z62hnxgsdm2r

Strawberry Tart à la @johnnymtufts cookbook! (Modified with a gluten-free almond crust) 🍓 “The strawberry grows underneath the nettle, And wholesome berries thrive and ripen best Neighbor’d by fruit of baser quality…” -Bishop of Ely talking about Henry V, but now in Day 69 of being cocooned at home, I wonder if this could describe a more hopeful take on our current circumstances? Hang in there, gang. Here’s to the day when we emerge from underneath the nettle! 🍓✊ #quarantinebaking #covidkitchen (at Quarantine Life) https://www.instagram.com/p/CAG9TNDjmDq/?igshid=f8vah2sn8vyj

I’m posting these bc all my restless creative energy is pouring into cooking at the moment & I must show my work. Plus I’m proud of how well this all turned out— first time spatchcocking a chicken & first time making chicken stock (with no stockpot or instant pot but the old-fashioned way on the stovetop), plus gluten-free gravy (use sweet rice flour) & gluten-free/dairy free/egg free cornbread (use flaxseed, vegan butter, & cashew milk) #covidkitchen #quarantinecooking (at Valley Village) https://www.instagram.com/p/B_K_eQqjLhs/?igshid=1lwr17pakaw9e

Today in Colin’s COVID kitchen @instantpotofficial roast pork with veggies. #instantpot #covidkitchen #colinscovidkitchen #pork #potatoes #celery #carrots #roastpork #food #dinner #chef #cooker https://www.instagram.com/p/B-yBw_9BQzF/?igshid=18ldp0luqrcgr

So I’ve heard it takes 3 or 4 tries to get #Challah baking down. We’ll call this a good first effort, bless its heart. #CovidKitchen #BakeOrBust (at Manhattan Valley) https://www.instagram.com/p/B-ngaaJhj_H/?igshid=1dpfi5dn6975k

This 10 liter crock is holding 6 lbs of sauerkraut - enough to make my apartment smell like ripe socks for the last two weeks. Thankfully my ion fan helped some, but now that it's sunny and warmer today, I'm opening doors and letting fresh air in. Whew. #sauerkraut #crock #homemade #letsdosomething #covidkitchen https://www.instagram.com/p/B-klQrqA8nR/?igshid=3dv7scnetvkn

I love freshly squeezed orange juice so much. #orangejuice #grateful #thankful #covidkitchen https://www.instagram.com/p/B-hYWnPAdU6/?igshid=1scs9ee399wnv