#christmascooking

This Tik Tok Air Fryer Christmas Potato Tree will wow your guests. It's a fun and festive appetizer or side dish that tastes great, is crispy, and is great for holiday parties.

Ingredients: 6-8 medium-sized potatoes. 2 tablespoons olive oil. 1 teaspoon salt. 1/2 teaspoon black pepper. 1/2 teaspoon paprika. 1/2 teaspoon garlic powder. 1/2 teaspoon onion powder. 1/2 cup grated Parmesan cheese. Fresh rosemary sprigs for garnish. Cranberry sauce for dipping optional.

Instructions: After you wash and peel the potatoes, cut them into thin rounds. Put olive oil, salt, black pepper, paprika, garlic powder, and onion powder in a large bowl. Combine well. Put the potato slices in the bowl and coat them all over with the seasoned olive oil. Get your air fryer ready by heating it up to 380F 190C. Put potato slices on a wooden skewer in the shape of a Christmas tree, with the widest part at the bottom and the narrowest part at the top. For even cooking, leave some space between each slice. Put the potato tree on a baking sheet lined with parchment paper or in the air fryer basket. Put the potatoes in the air fryer and set it to 380F 190C. Cook for 12 to 15 minutes, or until they are golden brown and crispy. Lay the potato tree out to cool, then add grated Parmesan cheese on top while it's still hot. The cheese will melt and stick to the food. Add fresh rosemary sprigs as a decoration to make it look like a Christmas tree. You can dip your Tik Tok Air Fryer Christmas Potato Tree in cranberry sauce if you want to. Have fun with your tasty and festive potato tree!

Prep Time: 20 minutes

Cook Time: 15 minutes

A quick and easy Christmas breakfast casserole that can be prepped ahead of time and baked in the morning. It's a hearty and delicious way to start your Christmas festivities!

Ingredients: 12 large eggs. 1 cup milk. 1 tsp salt. 1/2 tsp black pepper. 1 lb breakfast sausage, cooked and crumbled. 2 cups shredded cheddar cheese. 1/2 cup diced red bell pepper. 1/2 cup diced green bell pepper. 1/2 cup diced onion. 1/4 cup chopped fresh parsley. 6 slices of bread, cubed. 2 tbsp butter, melted.

Instructions: Start by heating the oven to 350F 175C. Whisk the eggs, milk, salt, and black pepper together in a large bowl. Fry the breakfast sausage and add it to the egg mixture. Then add the diced red and green bell peppers, the diced onion, and the chopped fresh parsley. Use a stir to mix. Put the bread cubes in a 9x13-inch baking dish that has been greased. Spread the melted butter on top of the bread cubes. Spread the egg mix out over the bread cubes. Push down on the bread with a spatula to make sure it soaks up all the egg mixture. Take the casserole out of the oven and heat it up. Bake it for 35 to 40 minutes, or until the top is golden brown and the casserole is set. Take it out of the oven and let it cool down for a few minutes before you serve it. If you want, you can add more chopped parsley as a garnish. Enjoy this wonderful Christmas breakfast casserole while it's still hot!

Prep Time: 15 minutes

Cook Time: 35 minutes