Jun 23
Como hacer Choripan
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Como hacer Choripan
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Receta de Choripan con chimichurri de menta
Receta de Choripan con chimichurri de menta Publicado por Escuela de Cocina y Pasteleria Terra de Escudella el 29 de mayo de 2026 Requiere 30 min, para cuatro personas. Ingredientes Para el chorizo criollo · 400 gr. Carne molida magra de cerdo · 180 gr. Panceta · 200 gr. Carne vacuna picada · 2 un. diente de ajo · 8 gr. Pimentón ahumado · 5 gr. Pimentón dulce · 3 gr. Orégano seco · 2 gr.…
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Am I just paranoid or am I just stoned? :P
¿Hay hambre?
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Chori
Chori Buenos Aires is a trendy and modern spot that reimagines the traditional Argentine choripán in a fresh and creative way. Located in the vibrant Palermo neighborhood, the place has a colorful, casual vibe that blends street food culture with contemporary design. It’s perfect for a quick lunch or a relaxed evening with friends.
The food at Chori is both fun and delicious. They offer a range of gourmet choripanes with high-quality chorizo, fresh bread, and bold toppings like chimichurri, criolla sauce, or pickled veggies. There are also vegetarian options and tasty sides like fries or grilled provoleta. But what really stands out is their drink menu especially the gin & tonic made with Príncipe de los Apóstoles, a premium Argentine gin infused with local botanicals like yerba mate and pink grapefruit. It pairs beautifully with the strong flavors of the choripán and adds a refreshing touch to the meal.
Overall, Chori Buenos Aires delivers an authentic yet innovative experience. The combination of great food, a lively atmosphere, and local craft drinks especially the gin & tonic makes it a must-visit for anyone exploring the modern food scene in Buenos Aires. It’s where tradition meets creativity in the best way.
Khe?!
Fernet, mate, choripan, x men? 🙀🇦🇷
Fake o no, me encantó 😹