Fun World Chocolate Pudding and Bubble Gum

Here's the recipe

This one's super easy and shelf stable for up to a year!

In a large bowl thoroughly combine

-4 cups milk powder

-2 2/3 cups sugar

-1 1/3 cup corn starch

-1 1/3 cup cocoa powder

-1 tsp salt

Ready to make a batch?

In a sauce pan bring to boil 1 cup of your mix with 2 cups of milk. Whisk the entire time!

Once mixture has thickened remove from heat and add 1 TBSP butter and 1 tsp vanilla extract.

It really is that easy!

Ready for more?

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It's packed with over 335 recipes to show you how you can EASILY replace your families overpriced prepackaged staples with LOW COST homemade swaps, including a whole chapter for drinks and copycat recipes.

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Chocolate Pudding

Making pudding at home rarely delivers. I know not what I do wrong, but rarely do I achieve the velvety smooth texture my soul desires. Jell-O mix always retains a graininess that plunges my being into darkness.

Store bought pudding packs? A tragedy. Snak Pack? Mediocrity. Jell-O? Shockingly flavourless. No other varietals are available from my local grocers. Pudding seems to be suffering from the monopolization of branded food stuffs that blights our world.

The 7-Eleven is the last refuge, outside of proper restaurants, that carries a chocolate pudding worthy of the name. Their availability is maddeningly inconsistent. A white hot fury grows in my belly.

The pudding is mine by right. The pudding is my destiny. How dare the seventh of eleven keep my prize from me. To make the journey, only to find bare shelves where my pudding should be? An affront to my existence. An insult too grave to contemplate.