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New Recipe has been published on http://recipeflow.com/4-gluten-free-vegan-healthy-desserts-brownies-carrot-cake-etc-chanelegance/
4 Gluten Free, Vegan, Healthy Desserts // Brownies, Carrot Cake etc. | chanelegance
4 Gluten Free, Vegan, Healthy Desserts // Brownies, Carrot Cake etc. | chanelegance
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Key Lime Pie: Crust // 1 cup of gluten free, vegan graham crackers, pulverized in your food processor 1/4 cup of toasted coconut flakes 1/4 cup of raw almonds 1/4 cup of maple syrup 1 tablespoon of key lime juice
Filling // 2 large avocados or 3-4 smaller 1/4 cup of key lime juice 3 tablespoons of maple syrup 3 tablespoons of coconut oil, melted 1 teaspoon vanilla
Carrot Cake: 3 cups shredded carrots (about 1 lb.) 8 oz. (about 1 cup) pitted dates 1 cup raw walnuts 2/3 cup unsweetened shredded coconut 1 tsp. ground cinnamon 1/2 tsp. ground ginger 1/4 tsp. ground nutmeg pinch of salt (optional) 1/2 cup raisins
Frosting // 2 cups raw cashews, soaked overnight 2/3 cup coconut oil, melted 1/3 cup water (use more or less to achieve desired consistency) 1/3 cup maple syrup 2 tsp. vanilla extract 1 Tbsp. lemon juice pinch of salt
Brownies: 3 cups peeled, chopped, cooked and cooled sweet potato 3 cups dates, pitted 1 cup unsweetened plant-based milk 3/4 cup high-quality unsweetened cacao powder 3/4 cup chopped vegan dark chocolate 3/4 cup gluten free flour (rice, buckwheat) 1/4 cup potato starch (or cornstarch) 4 heaped tbsp all-natural peanut butter (any kind of nut butter will do) 1 1/2 tsp vanilla essence 1/2 tsp maldon salt 1/2 tsp baking powder 1/2 cup chopped walnuts, optional
Blueberry Muffins: fresh blueberries 1 cup raw cashews 1 cup buckwheat flour 1 cup dates 2 large bananas 1/2 cup plant-based milk 2 tsp baking powder 1 tsp vanilla essence A pinch of salt
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